Operating signal within 12 months from two or more independent sources.
What they make
Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour311824Lily Maude's makes Red Velvet Swirl. not small orders of Classic Vanilla and Double Chocolate Brownie ice creaminess, and also offers a Pizza Pop-Up. It serves corporate clients and provides gifts for holidays. The company has received two sofi Awards and is a 2026 sofi Gold Finalist.
SUMMARIZED FROM THE COMPANY’S OWN WEBSITE
Products
Where these came from
Where it is
Other plants nearby
| Facility | City | Industry | Status | Distance |
|---|---|---|---|---|
| Belle Saveurs LLC | Memphis | Retail Bakeries 311811 | ACTIVE | 5.3 KM |
| City Bread Company, INC. | Memphis | Retail Bakeries 311811 | UNVERIFIED | 4.6 KM |
| Nothing Bundt Cakes | Germantown | Retail Bakeries 311811 | UNVERIFIED | 6.5 KM |
| 17 Berkshire, LLC | Cordova | Commercial Bakeries 311812 | UNVERIFIED | 7.3 KM |
| Taste Maker Foods, LLC | Memphis | Cookie, Cracker, and Pasta Manufacturing 311822 | UNVERIFIED | 15.3 KM |
Also at this address
No other federal record shares this street address.
WHERE THIS RECORD COMES FROM — 2 FEDERAL SOURCES, 8 FIELDS
Every fact on this page traces to a public federal filing. The table below names which register holds this facility, whether that register proves the plant operates or only that it exists, and when each of them last saw it.
| Source | Evidence | First seen | Last seen |
|---|---|---|---|
| COMPANY SITE | OPERATING | JUL 2026 | AUG 2026 |
| SAM GOV | OPERATING | DEC 2025 | DEC 2025 |
FIELD BY FIELD — WHICH SOURCE SUPPLIED WHAT
| FIELD | SOURCE | SIGNAL |
|---|---|---|
| ADDRESS LINE1 | SAM GOV | DEC 2025 |
| CAGE CODE | SAM GOV | DEC 2025 |
| CITY | SAM GOV | DEC 2025 |
| GEOM | CENSUS GEOCODER | JUL 2026 |
| NAME | SAM GOV | DEC 2025 |
| REGISTRATION EXPIRATION | SAM GOV | DEC 2025 |
| STATE | SAM GOV | DEC 2025 |
| WEBSITE | SAM GOV | DEC 2025 |
Status is computed from independent sources; nothing here is self-reported unless marked Claimed.

