Wisconsin Cheese Group
114 E Coates, Monticello, WI 53570
Operating signal within 24 months, or from a single source.
What they make
Cheese Manufacturing311513Where it is
Other plants nearby
| Facility | City | Industry | Status | Distance |
|---|---|---|---|---|
| Sabrosura Foods - Monticello | Monticello | Cheese Manufacturing 311513 | LIKELY ACTIVE | 0.1 KM |
| Family Fresh Pack, LLC | Monticello | Cheese Manufacturing 311513 | LIKELY ACTIVE | 1.1 KM |
| Emmir Roth USA Monroe Plant | Monroe | Cheese Manufacturing 311513 | LIKELY ACTIVE | 16.1 KM |
| Sabrosura Foods - Monroe | Monroe | Cheese Manufacturing 311513 | LIKELY ACTIVE | 16.5 KM |
| Alpine Slicing & Cheese Conversion Company | Monroe | Fluid Milk Manufacturing 311511 | LIKELY ACTIVE | 17.0 KM |
Also at this address
No other federal record shares this street address.
Where this record comes from
2 sources hold this plant, and 6 fields on this page come from them. Each line is one agency’s own record of it: the identifier it is filed under, whether that record shows the plant operating or only that it exists, and when the register first and last saw it there.
EPA cross-references this facility in TRIS · EPA site type STATIONARY.
- EPA Toxics Release InventoryOPERATINGfirst seen DEC 2023 · last seen DEC 2024
- EPA Facility Registry ServiceEXISTENCERecord 110071284188 · first seen JUN 2022 · last seen JUN 2022
IN GREEN COUNTY18 other plants share this one’s industry (Dairy Product Manufacturing, NAICS 3115); 10 of them have a size band on record.
What each source says
Every field below, as each source filed it. The value this page shows is marked; where the sources disagree, the field says so. Status is computed from independent sources; nothing here is self-reported unless marked Claimed.
- Name
- EPA: WISCONSIN CHEESE GROUP · OCT 2026
- Street address
- EPA: 114 E COATES · OCT 2026
- City
- EPA: MONTICELLO · OCT 2026
- State
- EPA: WI · OCT 2026
- County (FIPS code)
- EPA: 55045 · OCT 2026
- Coordinates
- EPA: 42.7488,-89.59347 · OCT 2026