Manufacturing of beef
1,856 FACILITIESCensus designationManufacturing of beef, fresh and frozen whole carcass and half carcass, not canned or made into sausage
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Lopez Foods, Inc. | Oklahoma City | OK | — | LIKELY ACTIVE |
| Los Banos Abattoir CO INC | Los Banos | CA | — | LIKELY ACTIVE |
| Lynch Bbq CO | Decorah | IA | — | LIKELY ACTIVE |
| Manda Packing Company | Baton Rouge | LA | — | LIKELY ACTIVE |
| Manger Packing Corp. | Baltimore | MD | — | LIKELY ACTIVE |
| Manley Meats | Decatur | IN | 20–99 | LIKELY ACTIVE |
| Maple Brook Packing | New Milford | CT | — | LIKELY ACTIVE |
| Marks Meat INC | Canby | OR | — | LIKELY ACTIVE |
| Mid-atlantic Baking | Baltimore | MD | — | LIKELY ACTIVE |
| Montgomerys Meats INC | Central Point | OR | — | LIKELY ACTIVE |
| M. Robzen, INC. | Hazleton | PA | — | LIKELY ACTIVE |
| Mulberry Farms Inc. | Gainesville | GA | — | LIKELY ACTIVE |
| Nadler's Meats and Catering LLC | Wellington | MO | — | LIKELY ACTIVE |
| National Beef Packing Company, Llc, Moultrie | Moultrie | GA | — | LIKELY ACTIVE |
| New England Meat Packing, LLC | Stafford Springs | CT | — | LIKELY ACTIVE |
| Noah's Ark Processors | Hastings | NE | — | LIKELY ACTIVE |
| North American Bison Cooperative | New Rockford | ND | — | LIKELY ACTIVE |
| N S Brandon Packing Inc. | Otego | NY | — | LIKELY ACTIVE |
| Oakdale A.L. Gilbert Co. | Oakdale | CA | 20–99 | LIKELY ACTIVE |
| Odenthal Meats Inc. | New Prague | MN | — | LIKELY ACTIVE |
| Omaha Variety Meats, LLC | Henderson | NE | — | LIKELY ACTIVE |
| Omni Custom Meats INC | Bowling Green | KY | — | LIKELY ACTIVE |
| Osi Chicago Campus | Chicago | IL | — | LIKELY ACTIVE |
| Packers Chemical, INC. | Grand Island | NE | — | LIKELY ACTIVE |
| Pagliuso Brothers Slaughterhouse | Ontario | NY | — | LIKELY ACTIVE |
FactoryRegistry lists 1,856 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced beef, fresh and frozen whole carcass and half carcass, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, and withheld the establishment count for it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
The Economic Census files this product line under no broader line.
NAPCS collection code 2000025000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
