Manufacturing of veal
1,856 FACILITIESCensus designationManufacturing of veal, fresh and frozen whole carcass and half carcass, not canned or made into sausage
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Casselton Cold Storage Inc. | Casselton | ND | — | LIKELY ACTIVE |
| Cattlemen's Processing LLC | Cochise | AZ | — | LIKELY ACTIVE |
| Cave Springs Meats, LLC | Smithland | KY | — | LIKELY ACTIVE |
| Caviness Beef | Hereford | TX | 500+ | LIKELY ACTIVE |
| Center for Advancement of Meat Production and Processing | Iowa | LA | — | LIKELY ACTIVE |
| Central KY Custom Meats, Inc. | Liberty | KY | — | LIKELY ACTIVE |
| Central Meat Packing | Chesapeake | VA | — | LIKELY ACTIVE |
| Central Oregon Butcher Boys | Prineville | OR | — | LIKELY ACTIVE |
| Central Wyoming College | Riverton | WY | — | LIKELY ACTIVE |
| Century Harvest Farms LLC | Greenback | TN | — | LIKELY ACTIVE |
| CFG - Coldwater Facility | Coldwater | MI | 500+ | LIKELY ACTIVE |
| Chapel Ford Farm, LLC | Gettysburg | PA | — | LIKELY ACTIVE |
| Chawdhury Farm and Meat Processing | Sterling Township | PA | — | LIKELY ACTIVE |
| Chenoa Locker, Inc. | Chenoa | IL | — | LIKELY ACTIVE |
| Cherokee Locker Inc. | Cherokee | IA | — | LIKELY ACTIVE |
| Cherokee Nation Meat Processing, LLC | Tahlequah | OK | — | LIKELY ACTIVE |
| Cherry Meat Company | Chapel Hill | TN | — | LIKELY ACTIVE |
| Cheyenne River Sioux Tribe Buffalo Authority CORP | Gettysburg | SD | — | LIKELY ACTIVE |
| Chickasha Meat Company, LLC | Chickasha | OK | — | LIKELY ACTIVE |
| Chug Spring Butchery LLC | Chugwater | WY | — | LIKELY ACTIVE |
| Circle E Ranch | Yatesville | GA | — | LIKELY ACTIVE |
| Circle F Farms Meat Processing | Baxley | GA | — | LIKELY ACTIVE |
| Circle S Farms | Lebanon | TN | — | LIKELY ACTIVE |
| Circle S Meats | Rutherfordton | NC | — | LIKELY ACTIVE |
| Clarkco Meats, LLC | Cochranville | PA | — | LIKELY ACTIVE |
FactoryRegistry lists 1,856 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced veal, fresh and frozen whole carcass and half carcass, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 39 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
The Economic Census files this product line under no broader line.
NAPCS collection code 2000050000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
