Manufacturing of veal
1,812 FACILITIESCensus designationManufacturing of veal, fresh and frozen whole carcass and half carcass, not canned or made into sausage
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Pelkins Smokey Meat Market | Crivitz | WI | — | LIKELY ACTIVE |
| Penn State Meat Lab | University Park | PA | — | LIKELY ACTIVE |
| Penn Valley Meats, LLC | Millersburg | PA | — | LIKELY ACTIVE |
| People's Meats LLC | Stevens Point | WI | — | LIKELY ACTIVE |
| Peoria Packing LTD | Grant Park | IL | — | LIKELY ACTIVE |
| Percival Packing L.L.C. | Scott City | KS | — | LIKELY ACTIVE |
| Pete's Country Meats | Loretto | TN | — | LIKELY ACTIVE |
| PF Meats Company, Inc. | Anderson | SC | — | LIKELY ACTIVE |
| Phillips Meats LLC | Zanesville | OH | — | LIKELY ACTIVE |
| Phil's Farm | Hutchinson | KS | — | LIKELY ACTIVE |
| Piedmont Custom Meats, Inc. | Gibsonville | NC | — | LIKELY ACTIVE |
| Pine Creek Processing LLC | Ridgeland | WI | — | LIKELY ACTIVE |
| Pinn-Oak Ridge Farm LLC | Delavan | WI | — | LIKELY ACTIVE |
| Plainview Processing, LLC | Peabody | KS | — | LIKELY ACTIVE |
| Plantation Processing LLC | Marshville | NC | — | LIKELY ACTIVE |
| Pohlmans Meat Processing Plant | Terre Haute | IN | — | LIKELY ACTIVE |
| Pope Meat Company LLC | Lockney | TX | — | LIKELY ACTIVE |
| Potts Family Meats | Jefferson | GA | — | LIKELY ACTIVE |
| Pott's Meats | Wartrace | TN | — | LIKELY ACTIVE |
| Powell Meat Company LLC | Clinton | MO | — | LIKELY ACTIVE |
| Praire Meats, LLC | Brush | CO | — | LIKELY ACTIVE |
| Prairie Meats, Inc. | Olivia | MN | — | LIKELY ACTIVE |
| Prairie Packing | Comanche | OK | — | LIKELY ACTIVE |
| Prairie Sky Processing | Miami | OK | — | LIKELY ACTIVE |
| Premium California Foods | Winton | CA | — | LIKELY ACTIVE |
FactoryRegistry lists 1,812 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced veal, fresh and frozen whole carcass and half carcass, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 39 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
The Economic Census files this product line under no broader line.
NAPCS collection code 2000050000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
