Manufacturing of veal
1,856 FACILITIESCensus designationManufacturing of veal, fresh and frozen whole carcass and half carcass, not canned or made into sausage
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Southern Wild Game Holdings LLC | Devine | TX | — | LIKELY ACTIVE |
| South Forty Meat Market | Lucan | MN | — | LIKELY ACTIVE |
| South Marion Meats and Retail Market Inc. | Summerfield | FL | — | LIKELY ACTIVE |
| Spencer County Butcher Block | Taylorsville | KY | — | LIKELY ACTIVE |
| Springfield Meat Company, Inc. | Richlandtown | PA | — | LIKELY ACTIVE |
| Spruce Hill Meats | Bowman | ND | — | LIKELY ACTIVE |
| S Ranch Meats, LLC | Hardin | MT | — | LIKELY ACTIVE |
| StarHarvest Co. LLC | Yreka | CA | — | LIKELY ACTIVE |
| Star Packing Co., Inc. | St Louis | MO | — | LIKELY ACTIVE |
| St. Croix Abattoir | Kingshill | VI | — | LIKELY ACTIVE |
| Steak Master Inc. | Elwood | NE | — | LIKELY ACTIVE |
| Steely Meats | Fayetteville | PA | — | LIKELY ACTIVE |
| Stephen G. Manieri Meats | Bechtelsville | PA | — | LIKELY ACTIVE |
| Steve & Laura, LLC | Wayland | MI | — | LIKELY ACTIVE |
| Stevens Brothers, LLC | Panama | NY | — | LIKELY ACTIVE |
| Steve's Meat Market | De Soto | KS | — | LIKELY ACTIVE |
| Stockyards Packing Co LLC | Oxford | OH | — | LIKELY ACTIVE |
| Stone Mountain Meats | Greeneville | TN | — | LIKELY ACTIVE |
| Stoney Point Butchery, Inc. | Littlestown | PA | — | LIKELY ACTIVE |
| Storm Lake Plant | Storm Lake | IA | 500+ | LIKELY ACTIVE |
| Straka Meats inc. | Plain | WI | — | LIKELY ACTIVE |
| Stripling's General Store Inc. | Moultrie | GA | — | LIKELY ACTIVE |
| Sturgis Meats LLC | Sturgis | SD | — | LIKELY ACTIVE |
| Stutzman Brothers Meats LLC | Sturgis | MI | — | LIKELY ACTIVE |
| Sudlersville Frozen Meat Locker | Sudlersville | MD | — | LIKELY ACTIVE |
FactoryRegistry lists 1,856 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced veal, fresh and frozen whole carcass and half carcass, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 39 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
The Economic Census files this product line under no broader line.
NAPCS collection code 2000050000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
