Manufacturing of beef and veal
1,229 FACILITIESCensus designationManufacturing of beef and veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground, and corned beef, not canned or made into sausage
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Antone's L.P | Houston | TX | 20–99 | LIKELY ACTIVE |
| Apex Yz CORP | Rancho Cucamonga | CA | — | LIKELY ACTIVE |
| ATX Specialty Foods | Kyle | TX | 20–99 | LIKELY ACTIVE |
| Bakkavor Foods | Carson | CA | 100–499 | LIKELY ACTIVE |
| Baptah LLC | Blackstone | VA | — | LIKELY ACTIVE |
| Barfections | Girard | OH | 20–99 | LIKELY ACTIVE |
| Barracks Bbq, LLC | Mukwonago | WI | — | LIKELY ACTIVE |
| Bartrush Schniztius Foods Company | Lewisville | TX | 20–99 | LIKELY ACTIVE |
| Basic Convenience Foods Inc | Pleasant View | UT | 20–99 | LIKELY ACTIVE |
| Bayfront Plan | Hayward | CA | 100–499 | LIKELY ACTIVE |
| BEF Foods, INC. - Sulphur Springs | Sulphur Springs | TX | 20–99 | LIKELY ACTIVE |
| Bevovations LLC DBA New England Apple Products Co | Leominster | MA | 20–99 | LIKELY ACTIVE |
| Bonduelle Group Americas (Ready Pac) DART Plant (Swedesboro) | Swedesboro | NJ | 20–99 | LIKELY ACTIVE |
| Bonduelle Group Americas (Ready Pac) Swedesboro | Swedesboro | NJ | 500+ | LIKELY ACTIVE |
| Bondulle | Jackson | GA | 100–499 | LIKELY ACTIVE |
| Boston | Waltham | MA | 1–19 | LIKELY ACTIVE |
| B&P Packing Co.,Inc | Soledad | CA | 20–99 | LIKELY ACTIVE |
| Braga Fresh Foods | Salinas | CA | 100–499 | LIKELY ACTIVE |
| Braga Fresh Foods Gonzales | Gonzales | CA | 20–99 | LIKELY ACTIVE |
| Braga Fresh Foods Harkins | Salinas | CA | 1–19 | LIKELY ACTIVE |
| Braga Fresh Gonzales 1 | Gonzales | CA | 100–499 | LIKELY ACTIVE |
| Bravo Sauce Company LLC | Bedford | TX | — | LIKELY ACTIVE |
| Bud of California Value Added Bessemer City | Bessemer City | NC | 500+ | LIKELY ACTIVE |
| Bushmans' INC. | Rosholt | WI | — | LIKELY ACTIVE |
| Carol Stream | Carol Stream | IL | 20–99 | LIKELY ACTIVE |
FactoryRegistry lists 1,229 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced beef and veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground, and corned beef, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 5 establishments reported producing it; the count for 1 of those industries was withheld.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2000180000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
