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Manufacturing of beef and veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground, and corned beef, not canned or made into sausage

1,217 FACILITIES
FacilityCityStateEmployeesStatus
Wardlow ManufacturingLong BeachCA UNVERIFIED
Wegmans Market Street Complex 300 350 360 & 370 WmsRochesterNY UNVERIFIED
Western FareLincolnCA UNVERIFIED
Which WichSpringfieldMO UNVERIFIED
Whitsons Food CORP.IslandiaNY UNVERIFIED
Whole Foods Market NA KitchensEverettMA UNVERIFIED
Wildbrine, LLCSanta RosaCA UNVERIFIED
Wildway LLCSan AntonioTX UNVERIFIED
Winland Foods INCElk Grove VillageIL UNVERIFIED
Wio Smartfoods, INC.West JordanUT UNVERIFIED
Wooden Nickel Salsa LLCEvansCO UNVERIFIED
Yoshida Foods International LLCPortlandOR UNVERIFIED
Yoshidas INCPortlandOR UNVERIFIED
Zappy Sauce LLCLake OswegoOR UNVERIFIED
Zb Importing, INC.CiceroIL UNVERIFIED
Zedric's LLCSan AntonioTX UNVERIFIED
Zina's Salads, INC.East HanoverNJ UNVERIFIED

FactoryRegistry lists 1,217 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced beef and veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground, and corned beef, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 5 establishments reported producing it; the count for 1 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of lamb, mutton, and other meat (excluding beef, veal, or pork), fresh and frozen whole carcass and half carcass, not canned or made into sausage
Manufacturing of beef, fresh and frozen variety meats (edible organs), not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.