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Manufacturing of beef

7,662 FACILITIES

Census designationManufacturing of beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage

FacilityCityStateEmployeesStatus
Arveybell Farm Co.MiddlesboroKY— LIKELY ACTIVE
Asahi Foods Inc.Los AngelesCA— LIKELY ACTIVE
Asahi Union LLCFrasierMI— LIKELY ACTIVE
ASC Lockers, LLCWest PointNE— LIKELY ACTIVE
A & S DistributorsSalidaCA— LIKELY ACTIVE
Ashland ProcessingAshlandAL100–499 LIKELY ACTIVE
Ashton Farms Custom MeatsFillmoreUT— LIKELY ACTIVE
Asianic Inc.Oak ParkIL— LIKELY ACTIVE
A. S. K. Foods Inc.PalmyraPA— LIKELY ACTIVE
A Small Good, LLCHopeME— LIKELY ACTIVE
A & S Produce Inc.VernonCA— LIKELY ACTIVE
Assemblers Inc.McCookIL— LIKELY ACTIVE
A&S & SonKeansburgNJ— LIKELY ACTIVE
Astra Foods, Inc.AstonPA— LIKELY ACTIVE
ASU Food Safety and Product Development LabSan AngeloTX— LIKELY ACTIVE
A.T.A. Meat Company, Inc.Lauderdale LakesFL— LIKELY ACTIVE
A. Tarantino & SonsSan FranciscoCA— LIKELY ACTIVE
Athena FoodsSouthfieldMI— LIKELY ACTIVE
Atkins Sheep Ranch, Inc.FremontCA— LIKELY ACTIVE
Atlanta Community Food BankEast PointGA— LIKELY ACTIVE
Atlanta Dairy ManufacturingDaculaGA100–499 LIKELY ACTIVE
Atlanta Meat Company, Inc.NorcrossGA— LIKELY ACTIVE
Atlantic Coast Freezers LLCVinelandNJ— LIKELY ACTIVE
Atlantic Veal & Lamb IncBrooklynNY— LIKELY ACTIVE
Atlas Meat CompanyFort CollinsCO— LIKELY ACTIVE

FactoryRegistry lists 7,662 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 1,589 establishments reported producing it; the count for 1 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausageManufacturing of veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.