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Manufacturing of beef

7,662 FACILITIES

Census designationManufacturing of beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage

FacilityCityStateEmployeesStatus
Crane's Meat Processing, LLCAshlandMO REPORTED CLOSED
Crave Creations LLCClearwaterFL LIKELY ACTIVE
Crawford Sausage Co., Inc.ChicagoIL LIKELY ACTIVE
Creation GardensDenverCO LIKELY ACTIVE
Creation GardensLouisvilleKY LIKELY ACTIVE
Creation Gardens, Inc.AustellGA LIKELY ACTIVE
Creative Culinary Specialties, Inc.TampaFL LIKELY ACTIVE
Creative Food ProcessingSanta ClaraCA LIKELY ACTIVE
Creminelli Operating LLCSalt Lake CityUT LIKELY ACTIVE
Crescent Prime Cuts, Ltd.FarmingdaleNY LIKELY ACTIVE
Crescent Specialty Foods, LLCFarmingdaleNY LIKELY ACTIVE
Creston Valley MeatsCrestonCA LIKELY ACTIVE
Cribelar Custom Processing LLCMartinsvilleIL LIKELY ACTIVE
Crider FoodsStillmoreGA500+ LIKELY ACTIVE
Criolite CorporationLas PiedrasPR LIKELY ACTIVE
Critchfield Meats, Inc.LexingtonKY LIKELY ACTIVE
C.R. MeatsOaklandCA LIKELY ACTIVE
Crocetti's Oakdale Packing Company, Inc.East BridgewaterMA LIKELY ACTIVE
Croghan Meat Market ,Inc.CroghanNY LIKELY ACTIVE
Cromwell PlantBeaver DamKY500+ LIKELY ACTIVE
Croquetas La Mary LLCPembroke ParkFL LIKELY ACTIVE
Crowes Butcher ShopHenagarAL LIKELY ACTIVE
Crown I Foods, Inc.Bay ShoreNY LIKELY ACTIVE
Crown Meat & ProvisionsPalm SpringsCA LIKELY ACTIVE
C. Roy, Inc.YaleMI LIKELY ACTIVE

FactoryRegistry lists 7,662 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 1,589 establishments reported producing it; the count for 1 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausageManufacturing of veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.