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Manufacturing of beef

7,662 FACILITIES

Census designationManufacturing of beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage

FacilityCityStateEmployeesStatus
DePasquales SausageNewtonMA LIKELY ACTIVE
Dept of Veterans AffairsHamptonVA LIKELY ACTIVE
Derks Meats LLCBoydWI LIKELY ACTIVE
Deseret Farms, LLCSpanish ForkUT LIKELY ACTIVE
Deseret MeatSpanish ForkUT20–99 LIKELY ACTIVE
DeSola Provisions Corp.BronxNY LIKELY ACTIVE
Despieces La Ceba, LLCCatanoPR LIKELY ACTIVE
DeTraglia Farms, LLCMechanicsburgPA LIKELY ACTIVE
Detroit Chili Co.DetroitMI LIKELY ACTIVE
Detroit Halal Processing PlantFowlervilleMI LIKELY ACTIVE
Detroit Sausage Company, Inc.DetroitMI LIKELY ACTIVE
Detweiler Meats LLCCroftonKY LIKELY ACTIVE
Deutschland Foods, Inc.LindstromMN LIKELY ACTIVE
DeVries MeatsCoopersvilleMI LIKELY ACTIVE
Devro - Sandy RunSwanseaSC100–499 LIKELY ACTIVE
D & H Custom Meats LLCBlacksvilleWV LIKELY ACTIVE
Diamond a Processing LLCJunction CityKS LIKELY ACTIVE
Diamond FoodsGlen BurnieMD LIKELY ACTIVE
Diamond State Meats, LLCRehoboth BeachDE LIKELY ACTIVE
Dickinson & Son 84 Packing Co., Inc.Eighty FourPA LIKELY ACTIVE
Diestel Turkey RanchTurlockCA LIKELY ACTIVE
Diestel Turkey RanchSonoraCA LIKELY ACTIVE
Diestel Turkey RanchChinese CampCA LIKELY ACTIVE
Dietrich's Country MeatsKrumsvillePA LIKELY ACTIVE
Di Gregorio Food Products, Inc.St. LouisMO LIKELY ACTIVE

FactoryRegistry lists 7,662 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 1,589 establishments reported producing it; the count for 1 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausageManufacturing of veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.