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Manufacturing of beef

7,670 FACILITIES

Census designationManufacturing of beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage

FacilityCityStateEmployeesStatus
Pioneer Wholesale MeatChicagoIL— LIKELY ACTIVE
Pizza By PappasScrantonPA— LIKELY ACTIVE
Pizzacini CORPMiamiFL— LIKELY ACTIVE
Pizza John's Wholesale LLCEssexMD— LIKELY ACTIVE
P & J Meat Market CorpNewarkNJ— LIKELY ACTIVE
Plainview Processing, LLCPeabodyKS— LIKELY ACTIVE
Plainville Farms, Liverpool FacilityLiverpoolNY20–99 LIKELY ACTIVE
Planit Eats, Inc.FairhavenMA— LIKELY ACTIVE
Plano JerkyPortervilleCA— LIKELY ACTIVE
Plant 2San AntonioTX20–99 LIKELY ACTIVE
Plantation Processing LLCMarshvilleNC— LIKELY ACTIVE
Plath's Meats Inc.Rogers CityMI— LIKELY ACTIVE
Plenus Group, Inc.LowellMA— LIKELY ACTIVE
Plymouth Beef Company, Inc.BronxNY— LIKELY ACTIVE
Plymouth Poultry Co.AuburnWA— LIKELY ACTIVE
PNJ Sausage Hawaii CorporationKaneoheHI— LIKELY ACTIVE
Poche'sBreaux BridgeLA— LIKELY ACTIVE
Pohlmans Meat Processing PlantTerre HauteIN— LIKELY ACTIVE
Polidori Meat Processors Inc.DenverCO— LIKELY ACTIVE
Politis Specialty Foods LLCDeerfield BeachFL— LIKELY ACTIVE
Pope Meat Company LLCLockneyTX— LIKELY ACTIVE
Porch Swing FarmsLittle RockAR— LIKELY ACTIVE
Porkie Co. Of Wis., Inc.CudahyWI— LIKELY ACTIVE
Pork King Sausage, Inc.BronxNY— LIKELY ACTIVE
Portesi Italian Foods Inc.Stevens PointWI— LIKELY ACTIVE

FactoryRegistry lists 7,670 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 1,589 establishments reported producing it; the count for 1 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausageManufacturing of veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.