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Manufacturing of beef

7,670 FACILITIES

Census designationManufacturing of beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage

FacilityCityStateEmployeesStatus
Reser's Fine Foods, Inc. DBA Fresh Creative FoodsVistaCA LIKELY ACTIVE
Restaurant Consulting Group LLCMissionTX LIKELY ACTIVE
Rettland Farm, LLCGettysburgPA LIKELY ACTIVE
Rey Chavez Distributor Corp.MiamiFL LIKELY ACTIVE
RF Acquisition Corp.WapakonetaOH LIKELY ACTIVE
RFS Cheese, LLCMonroeWI LIKELY ACTIVE
R & G Fine Foods, Inc.NorthridgeCA LIKELY ACTIVE
Rhino Meat Processing LLCEsmondND LIKELY ACTIVE
Rhlc Investments LLCGreensboroNC LIKELY ACTIVE
RH Meat CompanyParamountCA LIKELY ACTIVE
Rhode Island Beef & Veal, Inc.JohnstonRI LIKELY ACTIVE
RHOSEY LLC Rhosey, LLCBrooklynNY LIKELY ACTIVE
Rias Family Farm LLCIndianapolisIN LIKELY ACTIVE
Ricci's Italian Sausage, Inc.McKees RocksPA LIKELY ACTIVE
Riceland Crawfish, Inc.EuniceLA LIKELY ACTIVE
Rich Products CorporationGallatinTN LIKELY ACTIVE
Rich Products GallatinGallatinTN20–99 LIKELY ACTIVE
Rickman's Custom Meat Processing, LLcHugoOK LIKELY ACTIVE
Rick's Barbecue, IncLeomaTN LIKELY ACTIVE
Rico Brand Inc.Salt Lake CityUT LIKELY ACTIVE
Rico's BurritosWatkinsCO LIKELY ACTIVE
Ridgeway Freezer IncRidgewayMO LIKELY ACTIVE
Ridley's Family MarketsTwin FallsID LIKELY ACTIVE
Riley Family Farms dba Southern Heritage FoodsHolly SpringsMS LIKELY ACTIVE
Riley's JerkyGreenvilleCA LIKELY ACTIVE

FactoryRegistry lists 7,670 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 1,589 establishments reported producing it; the count for 1 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausageManufacturing of veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.