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Manufacturing of beef

7,673 FACILITIES

Census designationManufacturing of beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage

FacilityCityStateEmployeesStatus
Truzzolino TamalesButteMT— LIKELY ACTIVE
Try Our, Inc.ParmaOH— LIKELY ACTIVE
Tsim Neej OrientalFresnoCA— LIKELY ACTIVE
T&T Foods, Inc.VernonCA— LIKELY ACTIVE
TTJ Packing Inc.Cottage GroveWI— LIKELY ACTIVE
TTT Meats +SunrayTX— LIKELY ACTIVE
Tudo Bom LLCElizabethNJ— LIKELY ACTIVE
Tuff Stuff Jerky CompanyBrowns ValleyCA— LIKELY ACTIVE
Tullys Market & DeliAlbuquerqueNM— LIKELY ACTIVE
Turner Hams LLCFulks RunVA— LIKELY ACTIVE
TurnRoad LLCChattanoogaTN— LIKELY ACTIVE
Tusan Commodities IncLake CityGA— LIKELY ACTIVE
Tuscany South, LLCBartlettTN— LIKELY ACTIVE
Tutta Bella CulinarySeattleWA— LIKELY ACTIVE
Tuv Taam CorpBrooklynNY— LIKELY ACTIVE
T. Wigley, Inc.DetroitMI— LIKELY ACTIVE
Twin Loups Quality MeatsSt PaulNE— LIKELY ACTIVE
Twin Pine Farm Inc.Seven ValleysPA— LIKELY ACTIVE
Twin Rivers FoodsFort SmithAR— LIKELY ACTIVE
Twin Rivers FoodsFt. SmithAR— LIKELY ACTIVE
T & W Meat CompanyKingmanKS— LIKELY ACTIVE
Two Brothers for Wholesale Chicken, Inc.JamaicaNY— LIKELY ACTIVE
Two Brothers Pork SkinsKannapolisNC— LIKELY ACTIVE
Two Creek Farms LLCUnion GroveWI— LIKELY ACTIVE
Tyler Road PlantRussellvilleAR500+ LIKELY ACTIVE

FactoryRegistry lists 7,673 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 1,589 establishments reported producing it; the count for 1 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausageManufacturing of veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.