FactoryRegistry
Claim a page

Manufacturing of beef

7,673 FACILITIES

Census designationManufacturing of beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage

FacilityCityStateEmployeesStatus
Vista Meat Processing 2, LLCJurupa ValleyCA LIKELY ACTIVE
Vista Meat Processing LLCMilpitasCA LIKELY ACTIVE
Vitale Meats Poultry & Provisions LLCColumbusOH LIKELY ACTIVE
Vital Foods, LLCAbbevilleSC LIKELY ACTIVE
Vito A Sindoni & Son Packing Co., LLCAltamontNY LIKELY ACTIVE
VKGG Inc.WheatridgeCO LIKELY ACTIVE
VM LA Sultana Products CorpMiddel VillageNY LIKELY ACTIVE
Vocci Ravioli CompanyKansas CityMO LIKELY ACTIVE
Vodes Preparedness LLCDalboMN LIKELY ACTIVE
Vollwerth & Co.HancockMI LIKELY ACTIVE
Volo Packing & MarketVoloIL LIKELY ACTIVE
Volunteer Meats LLCLexingtonTN LIKELY ACTIVE
Vondel Foods LLCAtlantaGA LIKELY ACTIVE
Voung Dim Sum CorporationDoravilleGA LIKELY ACTIVE
VP Foods, Inc.FairviewNJ LIKELY ACTIVE
Vpgc, LLCHintonVA500+ LIKELY ACTIVE
Vpgc,llcHintonVA LIKELY ACTIVE
VSU's Small Ruminant Mobile Meat Processing LabPetersburgVA LIKELY ACTIVE
VT Pie and Pasta Co.NewportVT LIKELY ACTIVE
Vuetastic Jerky LLCSalemOR LIKELY ACTIVE
Vuong Toan EnterprisesGarlandTX LIKELY ACTIVE
V & V Products, Inc.FlatoniaTX LIKELY ACTIVE
VW Cooked Meats PlantVan WertOH500+ LIKELY ACTIVE
Wabash Poultry ProcessingForrestIL LIKELY ACTIVE
Wabash SeafoodChicagoIL20–99 LIKELY ACTIVE

FactoryRegistry lists 7,673 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 1,589 establishments reported producing it; the count for 1 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausageManufacturing of veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.