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Manufacturing of beef

7,673 FACILITIES

Census designationManufacturing of beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage

FacilityCityStateEmployeesStatus
John Soules Foods, TylerTylerTX500+ ACTIVE
Jones Poultry HannibalHannibalMO20–99 ACTIVE
KabobsMorrowGA100–499 ACTIVE
Kc Buffalo Co., LLCBeltonMO— ACTIVE
Kefruits, L.l.c.CarolinaPR— ACTIVE
Kettle CuisineSavageMD100–499 ACTIVE
Kettle Cuisine, Green BayGreen BayWI100–499 ACTIVE
K. Heeps LLCAllentownPA20–99 ACTIVE
King and Maggie LLCNew BraunfelsTX— ACTIVE
Kings Command Foods (2022) LLCVersaillesOH100–499 ACTIVE
Kings Mountain - P31Kings MountainNC100–499 ACTIVE
Kiolbassa Provision Company BrazosSan AntonioTX20–99 ACTIVE
Kitchen Fresh Foods LLC Gruber RoadGreen BayWI100–499 ACTIVE
Knauss FoodsQuakertownPA20–99 ACTIVE
KnfStocktonCA500+ ACTIVE
Koch Foods DeboneMorristownTN500+ ACTIVE
Koch Foods of CummingCummingGA500+ ACTIVE
Koch Foods ProcessingMorristownTN100–499 ACTIVE
Kowalski Companies, Inc.MiMI20–99 ACTIVE
KT's Kitchens, Inc.CarsonCA100–499 ACTIVE
Kwik Trip Kitchens 849La CrosseWI500+ ACTIVE
Lake Erie Frozen Foods Manufacturing Co.AshlandOH20–99 ACTIVE
Lakeland Fresh Kitchen ManufacturingLakelandFL100–499 ACTIVE
Latitude 36 Foods CoronaCoronaCA500+ ACTIVE
Leidy's LLCSoudertonPA100–499 ACTIVE

FactoryRegistry lists 7,673 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 1,589 establishments reported producing it; the count for 1 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausageManufacturing of veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.