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Manufacturing of beef

7,575 FACILITIES

Census designationManufacturing of beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage

FacilityCityStateEmployeesStatus
Bronson LockerBronsonKS— LIKELY ACTIVE
Buckhead Meat & Seafood of Houston.HoustonTX— LIKELY ACTIVE
Buddy's Kitchen, Inc.LakevilleMN— LIKELY ACTIVE
Bueno FoodsAlbuquerqueNM— LIKELY ACTIVE
Burke Industrial, INC.SanfordNC— LIKELY ACTIVE
Burnett & Son Meat Co., Inc.MonroviaCA— LIKELY ACTIVE
Busseto Foods INCFresnoCA— LIKELY ACTIVE
Butterball LLCHuntsvilleAR— LIKELY ACTIVE
Butterball, LLCRaefordNC— LIKELY ACTIVE
Butterfield Foods COButterfieldMN— LIKELY ACTIVE
Bylada Foods, LLC.MoonachieNJ— LIKELY ACTIVE
Cafe Spice Gtc Inc./flavors of IndiaNew WindsorNY— LIKELY ACTIVE
Cal-cleanDudleyNC— LIKELY ACTIVE
California Farms Meat COVernonCA— LIKELY ACTIVE
California Ranch Food Company INCVernonCA— LIKELY ACTIVE
California Sausage INCSanta AnaCA— LIKELY ACTIVE
Camellia General Provision CO INCBuffaloNY— LIKELY ACTIVE
Camino Real Foods, INC.VernonCA— LIKELY ACTIVE
Canyon Foods Distributing, INC.PhoenixAZ— LIKELY ACTIVE
Captain Ken's Foods, Inc.St PaulMN— LIKELY ACTIVE
Caravan Foods Ii Dba Sterling FoodsUnion CityCA— LIKELY ACTIVE
Carbon County Meats, LLCBridgerMT— LIKELY ACTIVE
Carey & Schnalzer's Quality Meats (Slate Belt Butchery)New TripoliPA— LIKELY ACTIVE
Cargill Kitchen SolutionsBig LakeMN— LIKELY ACTIVE
Cargill Kitchen SolutionsMason CityIA— LIKELY ACTIVE

FactoryRegistry lists 7,575 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 1,589 establishments reported producing it; the count for 1 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausageManufacturing of veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.