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Manufacturing of beef

7,662 FACILITIES

Census designationManufacturing of beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage

FacilityCityStateEmployeesStatus
Los Banos Abattoir CO INCLos BanosCA— LIKELY ACTIVE
Lynch Bbq CODecorahIA— LIKELY ACTIVE
Mack's Liver Mush, INC.ShelbyNC— LIKELY ACTIVE
Major Products Base CompanyNorth Las VegasNV— LIKELY ACTIVE
Making EndsBrooklynNY— LIKELY ACTIVE
Manda Packing CompanyBaton RougeLA— LIKELY ACTIVE
Manger Packing Corp.BaltimoreMD— LIKELY ACTIVE
Manley MeatsDecaturIN20–99 LIKELY ACTIVE
Manuel's Odessa Tortilla & Tamale Factory, Inc.OdessaTX— LIKELY ACTIVE
Maple Brook PackingNew MilfordCT— LIKELY ACTIVE
Marks Meat INCCanbyOR— LIKELY ACTIVE
Marquez Brothers International INC Dba El MexicanoModestoCA— LIKELY ACTIVE
Martin Rosol's, INC.New BritainCT— LIKELY ACTIVE
Mccain Foods USAAppletonWI— LIKELY ACTIVE
Mccain Foods USA INC.PloverWI— LIKELY ACTIVE
Mci Foods INCComptonCA— LIKELY ACTIVE
Meat Bar INC.JamaicaNY— LIKELY ACTIVE
Menasha Packaging CompanyBolingbrookIL— LIKELY ACTIVE
Mid-atlantic BakingBaltimoreMD— LIKELY ACTIVE
Milan Provision Co., INC.CoronaNY— LIKELY ACTIVE
Milan Salami CompanyOaklandCA— LIKELY ACTIVE
Miller Foods, IncAvonCT— LIKELY ACTIVE
Miller Packing CompanyLodiCA— LIKELY ACTIVE
Milmar Food Group II, LLCGoshenNY— LIKELY ACTIVE
Mineo and Sapio'sBuffaloNY— LIKELY ACTIVE

FactoryRegistry lists 7,662 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 1,589 establishments reported producing it; the count for 1 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausageManufacturing of veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.