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Manufacturing of beef

7,662 FACILITIES

Census designationManufacturing of beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage

FacilityCityStateEmployeesStatus
Bar-s Foods - Altus PlantAltusOK— LIKELY ACTIVE
Bob Lee Pullet FarmPrairie GroveAR— LIKELY ACTIVE
Bridgford Foods CorporationAnaheimCA— LIKELY ACTIVE
Brush Creek FarmTontitownAR— LIKELY ACTIVE
Cedarlane Natural FoodsCarsonCA— REPORTED CLOSED
Costco Wholesale CorporationVan Buren TwpMI— LIKELY ACTIVE
Cti-ssi Food ServicesWilderID— LIKELY ACTIVE
Dakota Pork IndustriesMitchellSD— LIKELY ACTIVE
Dallarosa BroilersHighfillAR— LIKELY ACTIVE
Devault FoodsDevaultPA— LIKELY ACTIVE
Dutchmaids BakeryRutledgeMO— LIKELY ACTIVE
Edgewood CreameryPurdyMO— LIKELY ACTIVE
Farmland Foods Carando DivisionSpringfieldMA— LIKELY ACTIVE
Farmland Foods INCArnoldPA— LIKELY ACTIVE
Ganaderos Alvarado, INCAreciboPR— LIKELY ACTIVE
G and R Fish Farms LLCBrooksvilleMS— LIKELY ACTIVE
Green Flag FarmGentryAR— LIKELY ACTIVE
Greg Brown Slaughter FacilityPattonsburgMO— LIKELY ACTIVE
Hillshire BrandsNew LondonWI— LIKELY ACTIVE
Hotel CaliforniaHighfillAR— LIKELY ACTIVE
Houston Processing PlantLaurelMS— LIKELY ACTIVE
Indiana Packers CORPDelphiIN— LIKELY ACTIVE
John Roth Packing CompanyOmahaNE— LIKELY ACTIVE
Koch Foods of Alabama-montgomeryMontgomeryAL— LIKELY ACTIVE
Littrel FarmFayettevilleAR— LIKELY ACTIVE

FactoryRegistry lists 7,662 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 1,589 establishments reported producing it; the count for 1 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausageManufacturing of veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.