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Manufacturing of beef

7,662 FACILITIES

Census designationManufacturing of beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage

FacilityCityStateEmployeesStatus
Alcor Foods, Inc.BayamonPR— LIKELY ACTIVE
AL-DEZ General DistPalm SpringsFL— LIKELY ACTIVE
Alena Foods, Inc.FresnoCA— LIKELY ACTIVE
Alexander's Ham Co.China GroveNC— LIKELY ACTIVE
Alexandra Foods, LLCChicagoIL— LIKELY ACTIVE
Alex DeliChicagoIL— LIKELY ACTIVE
Alex & George Wholesale Meats, Inc.RochesterNY— LIKELY ACTIVE
Alexis Wholesale Distribution Inc.GardenaCA— LIKELY ACTIVE
Alex Meats, Inc.ChicagoIL— LIKELY ACTIVE
Alex's Meat & ProvisionsBrooklynNY— LIKELY ACTIVE
Alfredo Aiello Italian Foods, INC.QuincyMA— LIKELY ACTIVE
Alfresco Pasta, LLCBellsTN— LIKELY ACTIVE
Alif Meat Packing, LLCLehightonPA— LIKELY ACTIVE
Ali International Inc.OrlandoFL— LIKELY ACTIVE
Ali's Meats, L.L.C.Stone MountainGA— LIKELY ACTIVE
Aliyans Global, Inc.Franklin ParkIL— LIKELY ACTIVE
Al-Kawthar Poultry, LLCStevensPA— LIKELY ACTIVE
Alki Bakery Inc.KentWA— LIKELY ACTIVE
All American Meat Processing & SmokehousePulaskiTN— LIKELY ACTIVE
Allen Brother 1893, LLC, Opa-Locka, FLOpa LockaFL100–499 LIKELY ACTIVE
Allen BrothersOpa-LockaFL— LIKELY ACTIVE
Allen BrothersDallasTX20–99 LIKELY ACTIVE
Allen Brothers, 1893, LLCChicagoIL20–99 LIKELY ACTIVE
Allen Brothers, IncChicagoIL— LIKELY ACTIVE
Allen Brothers, LLCRichmondCA— LIKELY ACTIVE

FactoryRegistry lists 7,662 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 1,589 establishments reported producing it; the count for 1 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausageManufacturing of veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.