Manufacturing of veal
6,635 FACILITIESCensus designationManufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausage
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Kerry Ingredients | Vesper | WI | — | LIKELY ACTIVE |
| Kraft Foods Group, INC. | Garland | TX | — | LIKELY ACTIVE |
| Macon, Missouri - Frozen Foods | Macon | MO | — | LIKELY ACTIVE |
| M.g. Waldbaum Company - Gaylord | Gaylord | MN | — | LIKELY ACTIVE |
| New Angus, LLC | Aberdeen | SD | — | LIKELY ACTIVE |
| Odoms Tennessee Pride Sausage INC | Little Rock | AR | — | LIKELY ACTIVE |
| Osi Industries LLC | Chicago | IL | — | LIKELY ACTIVE |
| Packerland Packing Company - Lime Kiln Rd Facility | Green Bay | WI | — | LIKELY ACTIVE |
| Plumrose Dba Jbs Prepared Foods - Council Bluffs 1 | Council Bluffs | IA | 100–499 | LIKELY ACTIVE |
| Rana Meal Solutions LLC | Bartlett | IL | — | LIKELY ACTIVE |
| Sioux-preme Packing CO. | Sioux Center | IA | — | LIKELY ACTIVE |
| Smithfield Clinton Plant | Clinton | NC | 500+ | LIKELY ACTIVE |
| The Hillshire Brands Company | Storm Lake | IA | — | LIKELY ACTIVE |
| Tyson Fresh Meats | Wallula | WA | — | LIKELY ACTIVE |
| Tyson Fresh Meats | Columbus Junction | IA | — | LIKELY ACTIVE |
| Tyson Fresh Meats, INC. - Eagle Mountain | Eagle Mountain | UT | — | LIKELY ACTIVE |
| Tyson Fresh Meats, INC. - Waterloo, Ia. | Waterloo | IA | — | LIKELY ACTIVE |
| Tyson Prepared Foods INC | South Hutchinson | KS | — | LIKELY ACTIVE |
| Tyson Refrigerated Processed Meats, Vernon, Tx | Vernon | TX | — | LIKELY ACTIVE |
| Viscofan Collagen USA | Bridgewater | NJ | 100–499 | LIKELY ACTIVE |
| Adesa International | Ontario | CA | — | LIKELY ACTIVE |
| Advancepierre Foods | Enid | OK | — | LIKELY ACTIVE |
| Advancepierre Foods | Caseyville | IL | — | LIKELY ACTIVE |
| Advancepierre Foods INC | Vineland City | NJ | — | LIKELY ACTIVE |
| Advance Transformer CO | Boscobel | WI | — | LIKELY ACTIVE |
FactoryRegistry lists 6,635 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 228 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2000180006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
