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Manufacturing of veal

6,471 FACILITIES

Census designationManufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausage

FacilityCityStateEmployeesStatus
M&P Production LTDBrooklynNY— LIKELY ACTIVE
Mr. J's Tamales & Chili, Inc.LynwoodCA— LIKELY ACTIVE
M. Robzen, INC.HazletonPA— LIKELY ACTIVE
Mrs Gerry's KitchenAlbert LeaMN— LIKELY ACTIVE
Mr Wok Foods INCLas VegasNV— LIKELY ACTIVE
Mulberry Farms Inc.GainesvilleGA— LIKELY ACTIVE
Nadler's Meats and Catering LLCWellingtonMO— LIKELY ACTIVE
National Beef CompanyBrawleyCA— LIKELY ACTIVE
National Beef Packing COSelinsgrovePA— LIKELY ACTIVE
National Beef Packing Company, Llc, MoultrieMoultrieGA— LIKELY ACTIVE
National Custom PackingCastrovilleCA— LIKELY ACTIVE
Nebraska BeefOmahaNE— LIKELY ACTIVE
Neese Country Sausage INCGreensboroNC— LIKELY ACTIVE
Nestle Pizza DivisionLittle ChuteWI— LIKELY ACTIVE
New England Meat Packing, LLCStafford SpringsCT— LIKELY ACTIVE
New Manna FoodTamuningGU— LIKELY ACTIVE
New Mexican FoodsLas CrucesNM— LIKELY ACTIVE
Noah's Ark ProcessorsHastingsNE— LIKELY ACTIVE
Nordic FoodsKansas CityKS— LIKELY ACTIVE
Norpaco, INC.MiddletownCT— LIKELY ACTIVE
North American Bison CooperativeNew RockfordND— LIKELY ACTIVE
North Country Charcuterie dba Foris Extraordinary MeatsColumbusOH— LIKELY ACTIVE
Northern Culinary Brands, LLCPlattsburghNY— LIKELY ACTIVE
Northern Tier Bakery LLC Dba SupermomsSaint Paul ParkMN— LIKELY ACTIVE
Northland Frozen Pizza INC Dba Giovannis VillagioBrainerdMN— LIKELY ACTIVE

FactoryRegistry lists 6,471 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 228 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausageManufacturing of veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.