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Manufacturing of veal

6,471 FACILITIES

Census designationManufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausage

FacilityCityStateEmployeesStatus
Pagliuso Brothers SlaughterhouseOntarioNY— LIKELY ACTIVE
Palermo Villa, Inc.MilwaukeeWI— LIKELY ACTIVE
Palmyra Bologna Company, INC.PalmyraPA— LIKELY ACTIVE
Panhandle Food Sales Inc.SlovanPA— LIKELY ACTIVE
Paradise Locker MeatsTrimbleMO— LIKELY ACTIVE
Paradox Foods LLCOceansideCA— LIKELY ACTIVE
Parker House Sausage CompanyChicagoIL— LIKELY ACTIVE
Parma Sausage Products, INC.PittsburghPA— LIKELY ACTIVE
Pasta MamiMariettaGA— LIKELY ACTIVE
Pasty CentralCalumetMI— LIKELY ACTIVE
Patton's Sausage Co., INC.BogalusaLA— LIKELY ACTIVE
Pepsico Caribbean CORPBarcelonetaPR— LIKELY ACTIVE
Perdido River Meats, LLCAtmoreAL— LIKELY ACTIVE
Perthaiz, LLCHagermanNM— LIKELY ACTIVE
Petros Daldalyan Dba Ararat Lavash/whole Grain Bky25n ValleyCA— LIKELY ACTIVE
Philadelphia CookedPhiladelphiaPA20–99 LIKELY ACTIVE
Plumrose USA Dba Jbs Prepared FoodsMantecaCA— LIKELY ACTIVE
Pom Wonderful MendotaMendotaCA— LIKELY ACTIVE
Ponderosa Meat CompanyRenoNV— LIKELY ACTIVE
Premier Custom FoodsKansas CityKS— LIKELY ACTIVE
Premio FoodsHawthorneNJ— LIKELY ACTIVE
Premium Iowa Pork, LLCHospersIA— LIKELY ACTIVE
Premium Meats, INC.WarrenOH— LIKELY ACTIVE
Premium Purveyors of Fine MeatsWindomMN— LIKELY ACTIVE
Pressure SafeTroutdaleOR— LIKELY ACTIVE

FactoryRegistry lists 6,471 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 228 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausageManufacturing of veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.