Manufacturing of veal
6,534 FACILITIESCensus designationManufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausage
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Stagecoach Meat Company, LLC | Wiggins | CO | — | LIKELY ACTIVE |
| Stampede Packing Company | Kalispell | MT | 20–99 | LIKELY ACTIVE |
| Star Valley Meat Block | Thayne | WY | — | LIKELY ACTIVE |
| Stella D's Food LLC | Los Angeles | CA | — | LIKELY ACTIVE |
| Sterling Pacific Meat Co. | Commerce | CA | — | LIKELY ACTIVE |
| Stir Foods LLC | Orange | CA | — | LIKELY ACTIVE |
| Stittsworth Smokehouse Co. | Turtle River | MN | — | LIKELY ACTIVE |
| St Joseph Meat Market INC | Saint Joseph | MN | — | LIKELY ACTIVE |
| Stock Yards a Division of US Foods INC. | Greensburg | PA | — | LIKELY ACTIVE |
| Stone Meat INC | Ogden | UT | — | LIKELY ACTIVE |
| Stonie's Sausage Shop | Perryville | MO | — | LIKELY ACTIVE |
| Sugar Creek Packing CO. (stormwater) | Frontenac | KS | — | LIKELY ACTIVE |
| Suitor Meat Co., Inc. | Rienzi | MS | — | LIKELY ACTIVE |
| Suncrest Farms Country Hams, INC. | Wilkesboro | NC | — | LIKELY ACTIVE |
| Sun Foods, INC. | Detroit | MI | — | LIKELY ACTIVE |
| Sunrise Foods, Inc. | Columbus | OH | — | LIKELY ACTIVE |
| Sunset Foods | West Des Moines | IA | — | LIKELY ACTIVE |
| Sunsof, Inc. | Hialeah | FL | — | LIKELY ACTIVE |
| Surlean Dallas | Dallas | TX | 100–499 | LIKELY ACTIVE |
| Swift Beef Company | Cactus | TX | — | LIKELY ACTIVE |
| Swift Beef Company | Riverside | CA | 100–499 | REPORTED CLOSED |
| Swiss American Sausage CO | Lathrop | CA | 100–499 | LIKELY ACTIVE |
| Swiss Processing Plant INC | Hermann | MO | — | LIKELY ACTIVE |
| Syracuse Casing Co., INC. | Syracuse | NY | — | LIKELY ACTIVE |
| Tata's Pierogi Factory, LLC | Franklin Park | IL | — | LIKELY ACTIVE |
FactoryRegistry lists 6,534 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 228 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2000180006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
