Manufacturing of veal
6,534 FACILITIESCensus designationManufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausage
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Bruce Packing CO INC | Woodburn | OR | — | ACTIVE |
| Bubba Foods, LLC | Elberton | GA | 100–499 | ACTIVE |
| Bud's Custom Meats, INC. | Penngrove | CA | — | ACTIVE |
| Buona Vita INC | Bridgeton | NJ | 100–499 | ACTIVE |
| Campbell Soup Supply CO. LLC | Milwaukee | WI | 20–99 | ACTIVE |
| Camp Hill Flour Mill | Camp Hill | PA | 20–99 | ACTIVE |
| Cargill Meat Solutions (2) | Hazleton | PA | 500+ | ACTIVE |
| Cargill Meat Solutions CORP | Nebraska City | NE | — | ACTIVE |
| Carl Buddig & Company | Montgomery | IL | — | ACTIVE |
| Carlton Packing Company | Carlton | OR | 20–99 | ACTIVE |
| Cedar Grove Warehouse, Inc. | Plymouth | WI | 20–99 | ACTIVE |
| Central Nebraska Packing, INC. | North Platte | NE | — | ACTIVE |
| Centrillium Holdings LLC | Oklahoma City | OK | 20–99 | ACTIVE |
| Cg Family Foods | Agawam | MA | 20–99 | ACTIVE |
| Chairmans Foods LLC Nashville | Nashville | TN | 100–499 | ACTIVE |
| Champion Foods New Boston | New Boston | MI | 100–499 | ACTIVE |
| Chaudhry Meat CO | Staley | NC | — | ACTIVE |
| Cher-make Sausage CO | Manitowoc | WI | 100–499 | ACTIVE |
| Cherry Meat Packers, INC | Chicago | IL | — | ACTIVE |
| Chinese Spaghetti Factory INC. | Boston | MA | 1–19 | ACTIVE |
| Coast Packing CO | Vernon | CA | 100–499 | ACTIVE |
| Contract Comestibles East Troy | East Troy | WI | 20–99 | ACTIVE |
| Crunch Pak LLC | Cashmere | WA | — | ACTIVE |
| Dandee Foods | Jacksonville | FL | — | ACTIVE |
| David Mosner, INC. | Bronx | NY | — | ACTIVE |
FactoryRegistry lists 6,534 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 228 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2000180006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
