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Manufacturing of veal

6,531 FACILITIES

Census designationManufacturing of veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
Panizzera Meat Co.OccidentalCA— LIKELY ACTIVE
Panna Manufacturing LLCMiami GardensFL— LIKELY ACTIVE
Panna Manufacturing LLCMiamiFL— LIKELY ACTIVE
Panola County Processing LLCCarthageTX— LIKELY ACTIVE
Papa Banh BaoTukwilaWA— LIKELY ACTIVE
Papa Cantella's Inc-44th StreetVernonCA1–19 LIKELY ACTIVE
Papa Charlie'sChicagoIL— LIKELY ACTIVE
Papa Nicho's Carne SecaEdinburgTX— LIKELY ACTIVE
Papa Pasquale Ravioli and Pasta CompanyBrooklynNY— LIKELY ACTIVE
Papineau LockerPapineauIL— LIKELY ACTIVE
Papis Cuban Grill CommissaryAtlantaGA— LIKELY ACTIVE
Pap's Processing LLCLouisvilleKY— LIKELY ACTIVE
Paradise MarketMedinaMN— LIKELY ACTIVE
Parayil Foods USA, LLCJersey CityNJ— LIKELY ACTIVE
Parillo SausageSaratoga SpringsNY— LIKELY ACTIVE
Paris Frozen FoodsHillsboroIL— LIKELY ACTIVE
Parish Meat Processing LLCSibleyLA— LIKELY ACTIVE
Parker County Beef Company ProcessingSpringtownTX— LIKELY ACTIVE
Park Packing of ChicagoChicagoIL20–99 LIKELY ACTIVE
Park Ranch Meats LLC.MindenNV— LIKELY ACTIVE
Parks Family Meats, LLCWarsawNC— LIKELY ACTIVE
Parrilleros PerrosHoustonTX— LIKELY ACTIVE
Pasco PlantPascoWA500+ LIKELY ACTIVE
Pasha USA LLCBayonneNJ— LIKELY ACTIVE
Pasou Foods, Inc.SyracuseIN— LIKELY ACTIVE

FactoryRegistry lists 6,531 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 125 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausageManufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180009. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.