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Manufacturing of veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage

6,471 FACILITIES
FacilityCityStateEmployeesStatus
The Hillshire Brands CO a Subsidiary of Tyson FoodSan LorenzoCA— UNVERIFIED
The Hillshire Brands CompanyEarth CityMO— UNVERIFIED
The Hillshire Brands CompanyHuntingtonWV— UNVERIFIED
The Hillshire Brands CompanyVernonCA— UNVERIFIED
The Hillshire Brands CompanyCocoaFL— UNVERIFIED
The Hillshire Brands Company a Wholly Owned Subsidiary of Tyson Foods, INC.Kansas CityKS— UNVERIFIED
The Hillshire Brands Company - Claryville FacilityAlexandriaKY— UNVERIFIED
The Local Butcher LLCElizabethtownKY— UNVERIFIED
The Mayor LLCRichmondVA— UNVERIFIED
The Meatballers, CORP.WantaghNY— UNVERIFIED
The Meating Place LLCHillsboroOR— UNVERIFIED
The Meat ShopCape GirardeauMO— UNVERIFIED
Theodore FazenHorshamPA— UNVERIFIED
The Pork CompanyWarsawNC— UNVERIFIED
The Roes of San Antonio, LLCSan AntonioTX— UNVERIFIED
The Sausage Kitchen INCMilwaukieOR— UNVERIFIED
Thomas D NicholsAlbanyOR— UNVERIFIED
Thompson's Meats, IncErdaUT— UNVERIFIED
Three Sons INCPico RiveraCA— UNVERIFIED
Tiefenthaler Quality MeatsHolsteinIA— UNVERIFIED
Tilton's Processing, LLCHarrisonAR— UNVERIFIED
Tj Tools and RepairVan NuysCA— UNVERIFIED
Tom Kemper PumpingConception JunctionMO— UNVERIFIED
Tom Wente D/b/a T & L Locker ServiceStewardsonIL— UNVERIFIED
Tony Downs Foods COSaint JamesMN— UNVERIFIED

FactoryRegistry lists 6,471 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced veal, other fresh and frozen edible meats (including edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 125 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of beef and veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground, and corned beef, not canned or made into sausage
Manufacturing of beef, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, ground beef, and corned beef, not canned or made into sausageManufacturing of veal, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, boxed, and ground, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000180009. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.