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Manufacturing of pork

7,575 FACILITIES

Census designationManufacturing of pork, fresh and frozen primal and fabricated cuts, including boxed, ground, and trimmings, not canned or made into sausage

FacilityCityStateEmployeesStatus
Salumificio G B INCMilfordCT— ACTIVE
San Antonio PackingSan AntonioTX20–99 ACTIVE
Sanderson Farms Llc, Collins ProcessingCollinsMS500+ ACTIVE
San Francisco Foods LLCSan LeandroCA100–499 ACTIVE
Saugatuck KitchensStratfordCT20–99 ACTIVE
Schenk Packing Co., INC.StanwoodWA— ACTIVE
Schwans Mama Rosas LLCSidneyOH100–499 ACTIVE
Shah's Halal Food & Products INC.JamaicaNY— ACTIVE
Shenandoah Valley Organic LLCHarrisonburgVA500+ ACTIVE
Sherman Case Rdy PlantShermanTX500+ ACTIVE
Sierra Meat CompanyRenoNV— ACTIVE
Sister Schubert's Homemade Rolls-LuverneLuverneAL100–499 ACTIVE
Skylark Meats LLCOmahaNE100–499 ACTIVE
Smithfield Foods IncKinstonNC500+ ACTIVE
Smithfield Packaged Meats CorporationWilsonNC500+ ACTIVE
Snowden's, LLCAndalusiaAL— ACTIVE
Soul Brothers Meats LLCNorth WalesPA— ACTIVE
South Chicago Packing LLCChicagoIL100–499 ACTIVE
Southeast Poultry, INC.RogersAR100–499 ACTIVE
Spartanburg Meat Processing Co., INC.SpartanburgSC— ACTIVE
Specialty Foods Group, LLCOwensboroKY500+ ACTIVE
Spring Glen Fresh FoodsEphrataPA100–499 ACTIVE
Squab Producers of CaliforniaModestoCA20–99 ACTIVE
Square H BrandsVernonCA100–499 ACTIVE
Stock Yards SpokaneSpokaneWA100–499 ACTIVE

FactoryRegistry lists 7,575 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, fresh and frozen primal and fabricated cuts, including boxed, ground, and trimmings, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 1,182 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of turkeys, including frozen, whole, and partsManufacturing of young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and partsManufacturing of pork, fresh and frozen variety meats (edible organs), not canned or made into sausageManufacturing of hens and fowl, including frozen, whole, and parts
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000200003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.