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Manufacturing of pork

6,531 FACILITIES

Census designationManufacturing of pork, fresh and frozen variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
North Bay Butchers, LLCPetalumaCA— LIKELY ACTIVE
North Dakota State University Meat LaboratoryFargoND— LIKELY ACTIVE
Northeast Kingdom Processing LLCSt. JohnsburyVT— LIKELY ACTIVE
Northeast Prime Veal, LLCTaylorPA— LIKELY ACTIVE
Northeast Regional Corrections CenterSaginawMN— LIKELY ACTIVE
Northern Beef Products, Inc.GreeleyCO— LIKELY ACTIVE
Northern Lakes Seafd & Mts LLCDetroitMI— LIKELY ACTIVE
Northern Liberties Food Processors, Inc.PhiladelphiaPA— LIKELY ACTIVE
Northern MN Meat Co.Mt. IronMN— LIKELY ACTIVE
Northern Wind, LLCFall RiverMA— LIKELY ACTIVE
North Georgia Meat Company Inc.EllijayGA— LIKELY ACTIVE
North Richland Hills PlantN Richland HillsTX100–499 LIKELY ACTIVE
Northside Noodle CoIron MountainMI— LIKELY ACTIVE
Northstar Bison LLCCameronWI— LIKELY ACTIVE
North Star Bison, Slaughter DivisionConrathWI— LIKELY ACTIVE
North State ProvisionAhoskieNC— LIKELY ACTIVE
Northwest FrozenDes MoinesWA— LIKELY ACTIVE
Northwest Meat CompanyChicagoIL— LIKELY ACTIVE
Northwest Premier Meats, LLCTualatinOR— LIKELY ACTIVE
Northwest Premium Meats, LLCNampaID— LIKELY ACTIVE
Northwoods Custom Meats, Inc.RemerMN— LIKELY ACTIVE
Northwoods Locker LLCClaytonWI— LIKELY ACTIVE
Nourish Markets Inc.WilmingtonDE— LIKELY ACTIVE
Noxwell International, Inc.ChambleeGA— LIKELY ACTIVE
Nuevo Mundo Foods LLCCoronaNY— LIKELY ACTIVE

FactoryRegistry lists 6,531 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, fresh and frozen variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 441 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of pork, fresh and frozen primal and fabricated cuts, including boxed, ground, and trimmings, not canned or made into sausageManufacturing of turkeys, including frozen, whole, and partsManufacturing of young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and partsManufacturing of hens and fowl, including frozen, whole, and parts
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000200006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.