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Manufacturing of pork

6,534 FACILITIES

Census designationManufacturing of pork, fresh and frozen variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
Saucefly BasecampEugeneOR— LIKELY ACTIVE
Sausage Factory Inc.Los AngelesCA— LIKELY ACTIVE
Sausage Warehouse, LLCPittsburgTX— LIKELY ACTIVE
Sausage World, inc.Stone MountainGA— LIKELY ACTIVE
Saval Foods CorporationBaltimoreMD— LIKELY ACTIVE
Savenor's Supply Company, Inc.ChelseaMA— LIKELY ACTIVE
Savoie's Sausage & Food Products, IncOpelousasLA— LIKELY ACTIVE
Savoonga Reindeer Commercial CompanySavoongaAK— LIKELY ACTIVE
Savoonga Reindeer Commercial Company, LLCSavoongaAK— LIKELY ACTIVE
Sawtooth Meats, Inc.RisonAR— LIKELY ACTIVE
Scanga Meat CompanySalidaCO— LIKELY ACTIVE
Schad Meats Inc.CincinnatiOH— LIKELY ACTIVE
Schiff's Food ServiceTaylorPA— LIKELY ACTIVE
Schiff's Food Service, Inc.EastonPA— LIKELY ACTIVE
Schiff's Food Service, Inc., DBA R&R Provision CompanyEastonPA— LIKELY ACTIVE
Schiff's Restaurant Service, Inc.ScrantonPA— LIKELY ACTIVE
Schmidt's Sausage Shop, LLCHarrisburgPA— LIKELY ACTIVE
Schmitz Diversified CorporationSan LeandroCA— LIKELY ACTIVE
Schneider's Fish and Seafood Corp.CheektowagaNY— LIKELY ACTIVE
Schnuck Markets, Inc. SLNPSt. LouisMO— LIKELY ACTIVE
Schrader Farms, LLCRomulusNY— LIKELY ACTIVE
Schreiber Processing CorporationMaspethNY— LIKELY ACTIVE
Schreiner's Fine SausagesGlendaleCA— LIKELY ACTIVE
Schrock's Slaughter HouseGladysVA— LIKELY ACTIVE
Schubert's Smokehouse Packing Co., Inc.MillstadtIL— LIKELY ACTIVE

FactoryRegistry lists 6,534 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, fresh and frozen variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 441 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of pork, fresh and frozen primal and fabricated cuts, including boxed, ground, and trimmings, not canned or made into sausageManufacturing of turkeys, including frozen, whole, and partsManufacturing of young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and partsManufacturing of hens and fowl, including frozen, whole, and parts
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000200006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.