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Manufacturing of pork

6,534 FACILITIES

Census designationManufacturing of pork, fresh and frozen variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
Advanced Pierre Foods INCVinelandNJ UNVERIFIED
Advanced Pierre Foods INC @ Vineland PlantVinelandNJ UNVERIFIED
Agristar Meat & Poultry LLCPostvilleIA UNVERIFIED
AKA Realty, LLCTerryvilleCT UNVERIFIED
Ak Farms LLCVeronaMO UNVERIFIED
Alexander & Hornung INCSaint Clair ShoresMI UNVERIFIED
All Seasons Hay COCherry ValleyCA UNVERIFIED
Al Lunardi & Sons Meat CO. INC.San LeandroCA UNVERIFIED
Alpine Butchery LLCGrand JunctionCO UNVERIFIED
Alpine Meat CO INCGrants PassOR UNVERIFIED
Alvadr Slaughter HouseDetroitMI UNVERIFIED
Alvord's Custom Meats LLCSunnysideWA UNVERIFIED
AMA Concepts LLCCypressTX UNVERIFIED
American Beef Processors of Oregon LLCClackamasOR UNVERIFIED
American Foods Group, LLCGreen BayWI UNVERIFIED
AmetzaEl CentroCA UNVERIFIED
Appa Fine Foods INCCoronaCA UNVERIFIED
Aquafauna Bio-marine, INC.HawthorneCA UNVERIFIED
Archer JerkySan BernardinoCA UNVERIFIED
Archer Meat Snacks INCVernonCA UNVERIFIED
Argus Food Processing CorpMedleyFL UNVERIFIED
Artisan MeatsCanandaiguaNY UNVERIFIED
Ashley FoodsKing of PrussiaPA UNVERIFIED
Ashley ThiesWinsideNE UNVERIFIED
Asslam Hala Slaughter HouseModestoCA UNVERIFIED

FactoryRegistry lists 6,534 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, fresh and frozen variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 441 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of pork, fresh and frozen primal and fabricated cuts, including boxed, ground, and trimmings, not canned or made into sausageManufacturing of turkeys, including frozen, whole, and partsManufacturing of young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and partsManufacturing of hens and fowl, including frozen, whole, and parts
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000200006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.