FactoryRegistry
Claim a page

Manufacturing of pork

6,471 FACILITIES

Census designationManufacturing of pork, fresh and frozen variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
Croissant Etc. Corp.Oak Creek WIWI— LIKELY ACTIVE
Crystal Creek Meats INCRoseburgOR— LIKELY ACTIVE
Crystal Lake FoodsYorkNE— LIKELY ACTIVE
CS Best Food, Inc.Panarama CityCA— LIKELY ACTIVE
Cti Foods King of PrussiaKing of PrussiaPA— LIKELY ACTIVE
Cuisine Solutions, Inc.SterlingVA— LIKELY ACTIVE
Cuisine Solutions INC.AlexandriaVA— LIKELY ACTIVE
Custom Culinary INCOswegoIL— LIKELY ACTIVE
Custom Foods of AmericaKnoxvilleTN— LIKELY ACTIVE
Cut Fruit Express INCSouth Saint PaulMN— LIKELY ACTIVE
Cutting Edge Meat Company LLCLeakesvilleMS— LIKELY ACTIVE
Cyr International INC Dba Green ChopsticksAlhambraCA— LIKELY ACTIVE
Daily's Premium MeatsMissoulaMT— LIKELY ACTIVE
Daily's Premium MeatsSalt Lake CityUT— LIKELY ACTIVE
Dallas PlantDallasTX100–499 LIKELY ACTIVE
Dandee FoodsJacksonvilleFL— LIKELY ACTIVE
Daniel Western Meat Packers Inc.Pico RiveraCA— LIKELY ACTIVE
Dan's Prize, INC.BrowervilleMN— LIKELY ACTIVE
Dean Sausage Company, IncorporatedAttallaAL— LIKELY ACTIVE
Del Real Foods, LLCMooreOK— LIKELY ACTIVE
Del Real LLCMira LomaCA— LIKELY ACTIVE
Demakes EnterprisesLynnMA— LIKELY ACTIVE
DeYulio Sausage Company LLCBridgeportCT— LIKELY ACTIVE
DiLuigi Foods, IncDanversMA— LIKELY ACTIVE
Dino's Sausage & Meat Co., INC.UticaNY— LIKELY ACTIVE

FactoryRegistry lists 6,471 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, fresh and frozen variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 441 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of pork, fresh and frozen primal and fabricated cuts, including boxed, ground, and trimmings, not canned or made into sausageManufacturing of turkeys, including frozen, whole, and partsManufacturing of young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and partsManufacturing of hens and fowl, including frozen, whole, and parts
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000200006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.