FactoryRegistry
Claim a page

Manufacturing of pork

6,531 FACILITIES

Census designationManufacturing of pork, fresh and frozen variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
Big Creek Farm LLCLaurel HillFL— LIKELY ACTIVE
Big Dog Meats LLCWest HavenCT— LIKELY ACTIVE
Big Easy Foods of Louisiana, LLCLake CharlesLA— LIKELY ACTIVE
Bighams Ham CompanyCornersvilleTN— LIKELY ACTIVE
Big Mouth/CudlinsNewfieldNY— LIKELY ACTIVE
Bill E's Small Batch Bacon LLCFairhopeAL— LIKELY ACTIVE
Bills Market, Inc.RomulusNY— LIKELY ACTIVE
BillyDoe Meats, Inc.Hoffman EstatesIL— LIKELY ACTIVE
Biloxi Beach Group LLC #2PelahatchieMS— LIKELY ACTIVE
Biltong Beef Products LLCSeattleWA— LIKELY ACTIVE
Bimmy's Food Made With LoveLong Island CityNY— LIKELY ACTIVE
Bingman's PackingBerlinPA— LIKELY ACTIVE
Binkert's Meat Products, LLCBaltimoreMD— LIKELY ACTIVE
Birdsboro Kosher Provisions LLCNewarkNJ— LIKELY ACTIVE
Bittner Craft Meats, Inc.ChenoaIL— LIKELY ACTIVE
Bixler Country Meats, Inc.HeginsPA— LIKELY ACTIVE
BJG Meat Co LLCGrandinMO— LIKELY ACTIVE
B & K MeatDecaturGA— LIKELY ACTIVE
Blackhawk Specialty FoodsBeaver FallsPA— LIKELY ACTIVE
Black Mountain Bison LLCJohnstownCO— LIKELY ACTIVE
Black River MeatsWitheeWI— LIKELY ACTIVE
Blacksheep Holdings, LLCOkawvilleIL— LIKELY ACTIVE
Blanche Farms Specialty Cured MeatMaconGA— LIKELY ACTIVE
Bloemer Food Sales Co.LouisvilleKY— LIKELY ACTIVE
Blossom Foods, LLCOaklandCA— LIKELY ACTIVE

FactoryRegistry lists 6,531 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, fresh and frozen variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 441 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of pork, fresh and frozen primal and fabricated cuts, including boxed, ground, and trimmings, not canned or made into sausageManufacturing of turkeys, including frozen, whole, and partsManufacturing of young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and partsManufacturing of hens and fowl, including frozen, whole, and parts
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000200006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.