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Manufacturing of young chickens

7,670 FACILITIES

Census designationManufacturing of young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and parts

FacilityCityStateEmployeesStatus
Down the Road Butchery, LLCMilanNY— LIKELY ACTIVE
Driftless Provisions, LLCViroquaWI— LIKELY ACTIVE
D R Kiszka IncLindenNJ— LIKELY ACTIVE
Dr. PackingDallasTX— LIKELY ACTIVE
DRR Processing LLCBurtonTX— LIKELY ACTIVE
DSM CookSan AntonioTX100–499 LIKELY ACTIVE
D & S Meats Inc.MokenaIL— LIKELY ACTIVE
DSM RawSan AntonioTX100–499 LIKELY ACTIVE
DS OFOOD, Inc.SchleswigIA— LIKELY ACTIVE
D&S Quality Beef, LLCAlbertvilleAL— LIKELY ACTIVE
D-S Smith Grinding Division IncNorth Salt Lake CityUT— LIKELY ACTIVE
Dubach Deer Factory & Smokehouse, LLCDubachLA— LIKELY ACTIVE
DuBonilha Sausage CompanyNewarkNJ— LIKELY ACTIVE
DueSaint LouisMO1–19 LIKELY ACTIVE
DuFour GourmetLong Island CityNY— LIKELY ACTIVE
Durand Meat ProcessingDurandMI— LIKELY ACTIVE
Dutch Mill Catering T/a Torn Apron FoodsBrentwoodMD— LIKELY ACTIVE
Dutch's Meats IncEwingNJ— LIKELY ACTIVE
E123 Enterprises, LLCBronxNY— LIKELY ACTIVE
Eader's Butcher ShopBig Cove TanneryPA— LIKELY ACTIVE
Eagle Bridge Custom Meat and SmokehouseEagle BridgeNY— LIKELY ACTIVE
Eagle Grove Co-opEagle GroveIA500+ LIKELY ACTIVE
Eagle Grove CooperativeEagle GroveIA— LIKELY ACTIVE
Eagle Mountain Case ReadyEagle MountainUT500+ LIKELY ACTIVE
Eagle Rock Food CoAlbuquerqueNM— LIKELY ACTIVE

FactoryRegistry lists 7,670 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and parts, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 409 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of pork, fresh and frozen primal and fabricated cuts, including boxed, ground, and trimmings, not canned or made into sausageManufacturing of turkeys, including frozen, whole, and partsManufacturing of pork, fresh and frozen variety meats (edible organs), not canned or made into sausageManufacturing of hens and fowl, including frozen, whole, and parts
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000225000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.