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Manufacturing of young chickens

7,670 FACILITIES

Census designationManufacturing of young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and parts

FacilityCityStateEmployeesStatus
Jerky Company LLCAlbuquerqueNM— LIKELY ACTIVE
J.G. Food Products, Inc.Shelby TownshipMI— LIKELY ACTIVE
J-H Cattle Co. & Meat StoreJoplinMO— LIKELY ACTIVE
Jimbonitas LLCHattonND— LIKELY ACTIVE
Jim David Farm Fresh MeatsUniontownKY— LIKELY ACTIVE
Jimenez Mexican Foods Inc.PerrisCA— LIKELY ACTIVE
Jimmy E, Inc.BrooklynNY— LIKELY ACTIVE
Jim's Meat Market of Iron River LLCIron RiverWI— LIKELY ACTIVE
Jim's Spaghetti Sauce, LLCNashvilleTN— LIKELY ACTIVE
Jive Turkey's LLCGreensboroNC— LIKELY ACTIVE
J.J. Foodservice Inc.VistaCA— LIKELY ACTIVE
JJ Meats CompanyMaderaCA— LIKELY ACTIVE
J&J Packing Co., Inc.BrookshireTX— LIKELY ACTIVE
J&J Quality Meats LLCBourbonIN— LIKELY ACTIVE
J&J Smoked MeatsCadillacMI— LIKELY ACTIVE
J & J SmokehouseFord CityPA— LIKELY ACTIVE
J. L. Miller & Sons Inc.YorkPA— LIKELY ACTIVE
JMF Slaughter (Mobile Unit)PetalumaCA— LIKELY ACTIVE
J & M Meat Co.OaklandCA— LIKELY ACTIVE
JM PackingPoncePR— LIKELY ACTIVE
JM Watkins, LLCMaiden RockWI— LIKELY ACTIVE
JNB, Inc.Sioux CenterIA— LIKELY ACTIVE
JNP Hawaii LLCHonoluluHI— LIKELY ACTIVE
JoBurg Meats, LLCWoodbridgeCT— LIKELY ACTIVE
Joe Jurgielewicz & Son, Ltd.LeesportPA— LIKELY ACTIVE

FactoryRegistry lists 7,670 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and parts, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 409 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of pork, fresh and frozen primal and fabricated cuts, including boxed, ground, and trimmings, not canned or made into sausageManufacturing of turkeys, including frozen, whole, and partsManufacturing of pork, fresh and frozen variety meats (edible organs), not canned or made into sausageManufacturing of hens and fowl, including frozen, whole, and parts
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000225000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.