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Manufacturing of young chickens

7,670 FACILITIES

Census designationManufacturing of young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and parts

FacilityCityStateEmployeesStatus
King's PastiesLeadSD— LIKELY ACTIVE
King Street Pizza CompanyElk Grove VillageIL— LIKELY ACTIVE
Kiolbassa Provision San Marcos FacilitySan AntonioTX100–499 LIKELY ACTIVE
Kiowa Locker System, LLCKiowaKS— LIKELY ACTIVE
Kirby and Holloway Provision Co.HarringtonDE— LIKELY ACTIVE
Kirby & Poe SlaughterhouseAlvatonKY— LIKELY ACTIVE
Kissin Fresh Meats Inc.PhiladelphiaPA— LIKELY ACTIVE
Kitchen Cuts LLC.MaywoodCA— LIKELY ACTIVE
Kitchen Majgek LLCLafayetteLA— LIKELY ACTIVE
Kitchen of DanaClevelandGA— LIKELY ACTIVE
Kite's Hams, Inc.WolftownVA— LIKELY ACTIVE
Kiwi KuisineAlexandriaVA— LIKELY ACTIVE
K&J Meat Processing, LLCParisTN— LIKELY ACTIVE
KJPL Restaurants, Inc.GreeneME— LIKELY ACTIVE
K&K International Inc.TorranceCA— LIKELY ACTIVE
Klassen Custom Butchering, LLCSeminoleTX— LIKELY ACTIVE
KLP Specialty FoodDetroitMI— LIKELY ACTIVE
K&L Ranch Inc.PatersonNJ— LIKELY ACTIVE
K&M Meat Packing Co., Inc.VernonCA— LIKELY ACTIVE
Knaus Sausage HouseKimballMN— LIKELY ACTIVE
Knidos Group Inc.SacramentoCA— LIKELY ACTIVE
Knights Butchering & Processing, LLCKeysvilleGA— LIKELY ACTIVE
Knockout ButcheryRoebuckSC— LIKELY ACTIVE
Koch FoodsCollinsvilleAL500+ LIKELY ACTIVE
Koch Foods- Forest DeboneForestMS500+ LIKELY ACTIVE

FactoryRegistry lists 7,670 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and parts, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 409 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of pork, fresh and frozen primal and fabricated cuts, including boxed, ground, and trimmings, not canned or made into sausageManufacturing of turkeys, including frozen, whole, and partsManufacturing of pork, fresh and frozen variety meats (edible organs), not canned or made into sausageManufacturing of hens and fowl, including frozen, whole, and parts
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000225000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.