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Manufacturing of young chickens

7,673 FACILITIES

Census designationManufacturing of young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and parts

FacilityCityStateEmployeesStatus
Toman's City MarketClarksonNE— LIKELY ACTIVE
Tommy's Quality MeatsSan DiegoCA— LIKELY ACTIVE
Tomoe Food Services, Inc.BronxNY— LIKELY ACTIVE
Tonali's Meats, LLCDenverCO— LIKELY ACTIVE
T.O. Nam Sausage, Inc.CranstonRI— LIKELY ACTIVE
Tooele Valley MeatGrantsvilleUT— LIKELY ACTIVE
Top Food ProvisionPatersonNJ— LIKELY ACTIVE
Top Notch Jerky LLCSugar CityID— LIKELY ACTIVE
Top Salgados by Sandra CarvalhoLongwoodFL— LIKELY ACTIVE
Top Taste Food, Inc.BrooklynNY— LIKELY ACTIVE
Toricos LTD PilgrimsAibonitoPR100–499 LIKELY ACTIVE
Torres Packing , LLCVirginia BeachVA— LIKELY ACTIVE
Tortellini & Co. Inc.DavieFL— LIKELY ACTIVE
Total Packaging LLCOwensboroKY— LIKELY ACTIVE
Total Product Distributor Inc.BrooklynNY— LIKELY ACTIVE
Tower Isle's Frozen Foods, LTDBrooklynNY— LIKELY ACTIVE
TP Banh Bao Distributor Inc.San DiegoCA— LIKELY ACTIVE
Trackside Butcher ShoppeCampbellsburgKY— LIKELY ACTIVE
Trader Gus, Inc.WaunakeeWI— LIKELY ACTIVE
Traditional SnacksHialeah GardensFL— LIKELY ACTIVE
Traditions Prepared Meals, LLCSacramentoCA— LIKELY ACTIVE
Trafon Group, Inc.Puerto NuevoPR— LIKELY ACTIVE
Trailtopia LLCByronMN— LIKELY ACTIVE
Tran Meat CorporationHoustonTX— LIKELY ACTIVE
Transylvania Meat Co IncSkokieIL— LIKELY ACTIVE

FactoryRegistry lists 7,673 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and parts, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 409 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of pork, fresh and frozen primal and fabricated cuts, including boxed, ground, and trimmings, not canned or made into sausageManufacturing of turkeys, including frozen, whole, and partsManufacturing of pork, fresh and frozen variety meats (edible organs), not canned or made into sausageManufacturing of hens and fowl, including frozen, whole, and parts
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000225000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.