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Manufacturing of young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and parts

7,575 FACILITIES
FacilityCityStateEmployeesStatus
West Missouri Beef, LLCRockvilleMO UNVERIFIED
West Rome PlantRomeGA UNVERIFIED
West Starks Gas Processing PlantStarksLA UNVERIFIED
Whitewater Processing LLCWest HarrisonIN UNVERIFIED
Wholesome Meats and Lockers LLCFort LuptonCO UNVERIFIED
Wilbur Ellis COEl CentroCA UNVERIFIED
Wilbur Ellis Feed DivisionOrlandCA UNVERIFIED
Williams Baptist CollegeWalnut RidgeAR UNVERIFIED
Williamson Poultry Farms Inc, Feed MillMendenhallMS UNVERIFIED
Wimmer's Meat Products, INC.West PointNE UNVERIFIED
Winter Sausage Mfg CO INCEastpointeMI UNVERIFIED
Woodland Farms INCLos AngelesCA UNVERIFIED
Wooworks CORP Dba Highland Hand CarwashHighlandCA UNVERIFIED
Work Services INCNewberrySC UNVERIFIED
Worksource, INC.DanvilleAR UNVERIFIED
Wray Meat PackingWrayCO UNVERIFIED
Wyoming Squared, LLCLaramieWY UNVERIFIED
Xl Four Star BeefNampaID UNVERIFIED
Yang Family, LLCBelgiumWI UNVERIFIED
Yellowstone Wild Game Processing INC.BozemanMT UNVERIFIED
Yoder's Butcher Barn, LLCGrantsvilleMD UNVERIFIED
Yonekyu USA INCVernonCA UNVERIFIED
Yosemite Meat CompanyModestoCA UNVERIFIED
Young Brothers FarmBlack OakAR UNVERIFIED
Zacky - East Turkey PlantFresnoCA UNVERIFIED

FactoryRegistry lists 7,575 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and parts, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 409 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of pork, fresh and frozen primal, subprimal, and fabricated cuts, including boneless, edible pork organs, boxed and ground pork, not canned or made into sausage
Manufacturing of pork, fresh and frozen primal and fabricated cuts, including boxed, ground, and trimmings, not canned or made into sausageManufacturing of turkeys, including frozen, whole, and partsManufacturing of pork, fresh and frozen variety meats (edible organs), not canned or made into sausageManufacturing of hens and fowl, including frozen, whole, and parts
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000225000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.