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Manufacturing of young chickens

7,662 FACILITIES

Census designationManufacturing of young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and parts

FacilityCityStateEmployeesStatus
Tyson Foods INC.Broken BowOK— LIKELY ACTIVE
Tyson Foods INC.ZeelandMI— LIKELY ACTIVE
Tyson Foods INC.ClarksvilleAR— LIKELY ACTIVE
Tyson Foods, INC.RogersAR— LIKELY ACTIVE
Tyson Fresh MeatsStorm LakeIA— LIKELY ACTIVE
Tyson Fresh Meats INCDenisonIA— LIKELY ACTIVE
Tyson Fresh Meats INCHillsdaleIL— LIKELY ACTIVE
Tyson Fresh Meats, Inc.-lexingtonLexingtonNE— REPORTED CLOSED
Tyson Fresh Meats, Inc.-logansport, In.LogansportIN— LIKELY ACTIVE
Tyson Prepared FoodsDallasTX— LIKELY ACTIVE
Tyson Refrigerated Processed Meats, Inc.HoustonTX— LIKELY ACTIVE
U.f.s. Industries INC.Mount VernonNY— LIKELY ACTIVE
UkropsNorth ChesterfieldVA— LIKELY ACTIVE
Uncle Henry's Gourmet MeatsTroyMI— LIKELY ACTIVE
United Dressed Beef INCLos AngelesCA— LIKELY ACTIVE
Universal Pure, LLCMalvernPA— LIKELY ACTIVE
Upper Iowa BeefLime SpringsIA100–499 LIKELY ACTIVE
Upper Iowa Beef LLCLime SpringsIA— LIKELY ACTIVE
USA Ham LLCHialeahFL— LIKELY ACTIVE
Usda Food Safety and Inspection ServiceRenoNV— LIKELY ACTIVE
Valley Beef, Inc.WendellID— LIKELY ACTIVE
Valley Fine Foods Company, Inc.BeniciaCA— LIKELY ACTIVE
Value MeatsVernonCA— LIKELY ACTIVE
Ventura Foods LLCOaklandMN— LIKELY ACTIVE
Vermont Beef Jerky CompanyOrleansVT— LIKELY ACTIVE

FactoryRegistry lists 7,662 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and parts, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 409 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of pork, fresh and frozen primal and fabricated cuts, including boxed, ground, and trimmings, not canned or made into sausageManufacturing of turkeys, including frozen, whole, and partsManufacturing of pork, fresh and frozen variety meats (edible organs), not canned or made into sausageManufacturing of hens and fowl, including frozen, whole, and parts
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000225000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.