FactoryRegistry
Claim a page

Manufacturing of turkeys

7,670 FACILITIES

Census designationManufacturing of turkeys, including frozen, whole, and parts

FacilityCityStateEmployeesStatus
Rutger University Food Innovation CenterBridgetonNJ— LIKELY ACTIVE
Ruth Premium Meat, LLCQueen CityMO— LIKELY ACTIVE
Ruthven Meat Processing Inc.RuthvenIA— LIKELY ACTIVE
Rutledge Meat ProcessingRutledgeMO— LIKELY ACTIVE
Ruwaldt Packing Co.HobartIN— LIKELY ACTIVE
R&V Products Distributors Inc.National CityCA— LIKELY ACTIVE
R. Walters, LLC, DBA Elevation FoodsDanversMA— LIKELY ACTIVE
R. Whittingham & SonsAlsipIL— LIKELY ACTIVE
RYC FoodsSan AntonioTX— LIKELY ACTIVE
Saba LivestockOrlandCA— LIKELY ACTIVE
Sabor Brasil, LLCWindsor LocksCT— LIKELY ACTIVE
Sabormix LLCNorcrossGA— LIKELY ACTIVE
Sabrosura Foods VernonVernonCA20–99 LIKELY ACTIVE
Safari Eats, LLCOlatheKS— LIKELY ACTIVE
Safer PlateEden PrairieMN— LIKELY ACTIVE
Safety Fresh Foods, LLC.GlendaleWI— LIKELY ACTIVE
Saigon Eggrolls LTDHoustonTX— LIKELY ACTIVE
Saigon Gourmet LLCSan JoseCA— LIKELY ACTIVE
Saigon Kitchen LLCNorcrossGA— LIKELY ACTIVE
Sailer's Food and Meat ProcessingWilsonWI— LIKELY ACTIVE
Saker Shoprite Kosher CommisaryFreeholdNJ— LIKELY ACTIVE
Salchert's Market, IncSaint CloudWI— LIKELY ACTIVE
Salisbury PlantSalisburyMD500+ LIKELY ACTIVE
Salmon's Meat ProductsLuxemburgWI20–99 LIKELY ACTIVE
Salm Partners, LLCDenmarkWI— LIKELY ACTIVE

FactoryRegistry lists 7,670 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced turkeys, including frozen, whole, and parts, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 236 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of pork, fresh and frozen primal and fabricated cuts, including boxed, ground, and trimmings, not canned or made into sausageManufacturing of young chickens (usually under 20 weeks of age), including bulk, chilled, frozen, whole, and partsManufacturing of pork, fresh and frozen variety meats (edible organs), not canned or made into sausageManufacturing of hens and fowl, including frozen, whole, and parts
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000275000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.