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Manufacturing of lamb

5,182 FACILITIES

Census designationManufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
Five Star Breaktime SolutionsLafayetteGA LIKELY ACTIVE
Five Star Food Products, Inc.BethpageNY LIKELY ACTIVE
FiveStar Gourmet FoodsNaplesFL LIKELY ACTIVE
FiveStar Gourmet FoodsRancho CucamongaCA LIKELY ACTIVE
Five Star Meat, Inc., DBA Emir HalalMiddle VillageNY LIKELY ACTIVE
Flannery BeefSan RafaelCA LIKELY ACTIVE
Fleish Yavesh, Inc.HewlettNY LIKELY ACTIVE
Flores Brothers Inc.Bell GardensCA LIKELY ACTIVE
Florida Country Inns Inc.HialeahFL LIKELY ACTIVE
Florida Meat Packaging, Inc.HialeahFL LIKELY ACTIVE
Florida Prime Snacks LLCHialeahFL LIKELY ACTIVE
Flour Child Baked Goods, LLCMidlandTX LIKELY ACTIVE
Flushing MeatBrooklynNY LIKELY ACTIVE
Flying W Farms, LLCBurlingtonWV LIKELY ACTIVE
F & M Sausage Co.PuebloCO LIKELY ACTIVE
Food Benefit CompanyMilwaukeeWI LIKELY ACTIVE
Food Crafters, LLCFloridaPR LIKELY ACTIVE
Food Fusion NJ LLCBridgetonNJ LIKELY ACTIVE
Foodie'J IncWoodbineGA LIKELY ACTIVE
Foodland Super Market, LimitedWaipahuHI LIKELY ACTIVE
Food ParadeBrooksvilleFL LIKELY ACTIVE
Food Processing and Innovation Center (FPIC)OkemosMI LIKELY ACTIVE
Food Solutions 2, Inc.DenverCO LIKELY ACTIVE
Foods On The Fly LLCSan DiegoCA LIKELY ACTIVE
Food Supply Inc.Daytona BeachFL LIKELY ACTIVE

FactoryRegistry lists 5,182 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.