Manufacturing of lamb
5,182 FACILITIESCensus designationManufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Fratelli Beretta USA, Inc. | Mount Olive | NJ | — | LIKELY ACTIVE |
| Fratelli Beretta USA, INC. | Mount Olive | NJ | — | LIKELY ACTIVE |
| Fredericksburg Lockers, Inc. | Fredericksburg | TX | — | LIKELY ACTIVE |
| Fred Usinger, Inc. | Milwaukee | WI | — | LIKELY ACTIVE |
| Freed, LLC | Tyler | TX | — | LIKELY ACTIVE |
| Freedom Meats Inc. | Las Vegas | NV | — | LIKELY ACTIVE |
| Fremont Beef Company | Fremont | NE | — | LIKELY ACTIVE |
| Fremont Meat Market, Inc. | Fremont | NE | — | LIKELY ACTIVE |
| Fresh Food Manufacturing Company | Freedom | PA | — | LIKELY ACTIVE |
| Fresh Food TOGO Inc. | Cincinnati | OH | — | LIKELY ACTIVE |
| Fresh Gourmet Cuisine Corp | Northridge | CA | — | LIKELY ACTIVE |
| Fresh Healthy Habits | Gardena | CA | — | LIKELY ACTIVE |
| Fresh Mark Cold Storage | Massillon | OH | — | LIKELY ACTIVE |
| Freshpoint Bix Produce Company, LLC | Little Canada | MN | — | LIKELY ACTIVE |
| FreshPoint Central Florida | Orlando | FL | — | LIKELY ACTIVE |
| Fresh & Ready Foods LLC | Renton | WA | — | LIKELY ACTIVE |
| Fresh Texas LLC | Austin | TX | — | LIKELY ACTIVE |
| Fresno Meat Cuts, LLC | Fresno | CA | — | LIKELY ACTIVE |
| Fritz's Superior Sausage Co. | Leawood | KS | — | LIKELY ACTIVE |
| From Home LLC | Chantilly | VA | — | LIKELY ACTIVE |
| Frontenc | Frontenac | KS | 500+ | LIKELY ACTIVE |
| Frozen Assets Cold Storage LLC | Chicago | IL | — | LIKELY ACTIVE |
| F&S Fresh Foods | Houston | TX | — | LIKELY ACTIVE |
| F&S Produce Co., Inc. | Vineland | NJ | — | LIKELY ACTIVE |
| F&S Produce West LLC | Clackamas | OR | — | LIKELY ACTIVE |
FactoryRegistry lists 5,182 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
