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Manufacturing of lamb

5,182 FACILITIES

Census designationManufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
Hermanos Dajer Inc.IrvingtonNJ LIKELY ACTIVE
Hermanos Santiago Cash & CarryPoncePR LIKELY ACTIVE
Hero Management LLCAtlantaGA LIKELY ACTIVE
Hertzog Meat Co. South LLCButlerMO LIKELY ACTIVE
H. F. Meats, Inc.La CrescentaCA LIKELY ACTIVE
Hiawatha PastiesNaubinwayMI LIKELY ACTIVE
Hickman Road PlantUnion CityTN100–499 LIKELY ACTIVE
Hickory Baked Ham Company Inc.Castle RockCO LIKELY ACTIVE
Hidewood Meats, INC.BrandtSD LIKELY ACTIVE
Higa FoodserviceHonoluluHI LIKELY ACTIVE
Highland Hollow Farm, LLCSchoharieNY LIKELY ACTIVE
Highland Packing Company, Inc.ColonaIL LIKELY ACTIVE
High on the Hog Custom MeatsDittmerMO LIKELY ACTIVE
Hillcrest Meats LLCGarden CitySD LIKELY ACTIVE
Hillside Turkey FarmThurmontMD LIKELY ACTIVE
Hilltown Country Smokehouse LLCNew LebanonNY LIKELY ACTIVE
Himalayan DumplingsMinneapolisMN LIKELY ACTIVE
His Meat CompanyMarshfieldWI LIKELY ACTIVE
Hitman Smoked Products, LLCCliftonTN LIKELY ACTIVE
Hkj Ranch, LLCMabletonGA LIKELY ACTIVE
HMF South WindsorSouth WindsorCT1–19 LIKELY ACTIVE
H.M.G. Processing LLCYoungstownOH LIKELY ACTIVE
Hobson Foods ServiceNashvilleTN LIKELY ACTIVE
Hofc, LLCSherwoodOR LIKELY ACTIVE
Hof HausChicagoIL100–499 LIKELY ACTIVE

FactoryRegistry lists 5,182 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.