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Manufacturing of lamb

5,182 FACILITIES

Census designationManufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
Interstate Caterers Inc.South PlainfieldNJ LIKELY ACTIVE
Interstate Meat Dist., Inc.ClackamasOR LIKELY ACTIVE
In't Veld's Meat MarketPellaIA LIKELY ACTIVE
IPMF, LLC., d/b/a NaturpakJanesvilleWI LIKELY ACTIVE
IPMF, LLC., dba NaturpakJanesvilleWI LIKELY ACTIVE
IQM Interfood Inc.HammontonNJ LIKELY ACTIVE
IRP Meat & Seafood, COTelfordPA LIKELY ACTIVE
Isc INC Dba Isernio's Sausage CompanyKentWA100–499 LIKELY ACTIVE
Isernio's Sausage Co.KentWA LIKELY ACTIVE
Island Grown Foods, Inc.WaipahuHI LIKELY ACTIVE
Italia Importing CompanyNew HavenCT LIKELY ACTIVE
Italian Ready Meals LLCWalthamMA LIKELY ACTIVE
It's All About You Catering / Simple BitesMeridianID LIKELY ACTIVE
Ivars CommissaryMukilteoWA LIKELY ACTIVE
Jackiscooking LLCAncramdaleNY LIKELY ACTIVE
Jack Mountain Meats LLCBurlingtonWA LIKELY ACTIVE
Jackson Manufacturing LLC dba Bear State KitchenEl SegundoCA LIKELY ACTIVE
Jackson's Sausage, LLCAuburnKY LIKELY ACTIVE
Jack Stack World Class LLCAlmaMO LIKELY ACTIVE
Jack Toney Wholesale MeatsWarrensburgNY LIKELY ACTIVE
Jacobellis Meat & SausageBurbankCA LIKELY ACTIVE
Jake's Food Service LLCVancouverWA LIKELY ACTIVE
J.A.K. Inc.BloomfieldNJ LIKELY ACTIVE
Jamaican Flavors Patties, Inc.JamaicaNY LIKELY ACTIVE
James Calvetti Meats, Inc.ChicagoIL LIKELY ACTIVE

FactoryRegistry lists 5,182 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.