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Manufacturing of lamb

5,182 FACILITIES

Census designationManufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
National Beef Packing Food ServiceKansas CityKS— LIKELY ACTIVE
National Packing Corp.BronxNY— LIKELY ACTIVE
National Packing FL Inc.MiamiFL— LIKELY ACTIVE
NationsMarket, LLCPembroke ParkFL— LIKELY ACTIVE
Nat Kagan Meat & Poultry, INC.WoodridgeNY— LIKELY ACTIVE
Natural Harvest LLCSpring GreenWI— LIKELY ACTIVE
Natural Soups, Inc.HormiguerosPR— LIKELY ACTIVE
Natures Way Food CorpBronxNY— LIKELY ACTIVE
NCF Foods, LLCMarneMI— LIKELY ACTIVE
Nduja di Spilinga USA, LLCSeattleWA— LIKELY ACTIVE
Nectar of Armenia Inc.GlendaleCA— LIKELY ACTIVE
Negril, Inc.LinthicumMD— LIKELY ACTIVE
Nello's Specialty MeatsNazarethPA— LIKELY ACTIVE
Nepaley LLCChicagoIL— LIKELY ACTIVE
N.E. Pizza Corp.OlyphantPA— LIKELY ACTIVE
Nestle Culinary Innovation CenterSolonOH— LIKELY ACTIVE
Nestle Prepared Foods CompanyGaffneySC— LIKELY ACTIVE
Nestle Prepared Foods CompanySpringvilleUT— LIKELY ACTIVE
Nestle R&D Center Inc.SolonOH— LIKELY ACTIVE
Nestle USA, Inc.MedfordWI— LIKELY ACTIVE
Nestle USA. INC.SchamburgIL— LIKELY ACTIVE
Nestle USA - Prepared Foods Division, Inc.Mt. SterlingKY— LIKELY ACTIVE
Nether's Pork Skins Inc.SylvesterGA— LIKELY ACTIVE
NEW B & M Meats, Inc.WilmingtonDE— LIKELY ACTIVE
New Boston Meats Co., Inc.BostonMA— LIKELY ACTIVE

FactoryRegistry lists 5,182 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.