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Manufacturing of lamb

5,182 FACILITIES

Census designationManufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
NHM Packing LLCFlorenceTX LIKELY ACTIVE
Niagara Food Specialties USA, Inc.LyndonvilleNY LIKELY ACTIVE
Niagara Specialty Foods, Inc.KenmoreNY LIKELY ACTIVE
Nick's Meats & Grocery, Inc.HaywardMN LIKELY ACTIVE
Nicola's Pasta Fresca, LLCKenilworthNJ LIKELY ACTIVE
Nicolosi Foods Inc.Union CityNJ LIKELY ACTIVE
Nilssen's MarketClear LakeWI LIKELY ACTIVE
Nina Mia, Inc.FullertonCA LIKELY ACTIVE
Ninos Fine Foods inc.San FranciscoCA LIKELY ACTIVE
Nippon Shokken U.S.A. Inc. Houston Sales OfficeHoustonTX1–19 LIKELY ACTIVE
Nippon Shokken U.S.A. Inc. San Francisco Sales OfficeHaywardCA1–19 LIKELY ACTIVE
Nital Trading Co IncHialeahFL LIKELY ACTIVE
Nixon Family Restaurant, Inc.EdentonNC LIKELY ACTIVE
Noack's Meat Products, Inc.MeridenCT LIKELY ACTIVE
Nob Hill PizzaSan MateoCA LIKELY ACTIVE
No BS MeatsSeattleWA LIKELY ACTIVE
NO BULL Prime Meats Production FacilityAlbuquerqueNM LIKELY ACTIVE
Nodine's Smokehouse, Inc.TorringtonCT LIKELY ACTIVE
Noemi's DumplingsNantucketMA LIKELY ACTIVE
Nom Nom Dumplings, LLC.New YorkNY LIKELY ACTIVE
Nonna's Homestyle FoodsSt. LouisMO LIKELY ACTIVE
Nor-Am Cold Storage, Inc.Le MarsIA LIKELY ACTIVE
Nordik MeatsViroquaWI20–99 LIKELY ACTIVE
North Bay Butchers, LLCMarshallCA LIKELY ACTIVE
Northeast Prime Veal, LLCTaylorPA LIKELY ACTIVE

FactoryRegistry lists 5,182 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.