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Manufacturing of lamb

5,182 FACILITIES

Census designationManufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
Roma Sausage, INC.UticaNY LIKELY ACTIVE
Romeo Foods IncBrooklynNY LIKELY ACTIVE
Rome SausageGoldenCO LIKELY ACTIVE
Root Development LLCWest NorritonPA LIKELY ACTIVE
Roots Meat Market LLCFremontOH LIKELY ACTIVE
Rosemead processing Meats, Inc.Los AngelesCA LIKELY ACTIVE
Rosemead Processing Meats, Inc.South El MonteCA LIKELY ACTIVE
Rosenkrans Natural Beef Company, LLCRochesterNY LIKELY ACTIVE
Rose Packing Inc., a Division of OSI LLCChicagoIL500+ LIKELY ACTIVE
Rosie's Snacks, Inc.SwantonVT LIKELY ACTIVE
Ross and Ross GroceryTompkinsvilleKY LIKELY ACTIVE
Roth Premium Foods, LLCColorado SpringsCO LIKELY ACTIVE
Rotisystems Inc.San LeandroCA LIKELY ACTIVE
Roundman's SmokehouseFort BraggCA LIKELY ACTIVE
Rovagnati North America LLCVinelandNJ LIKELY ACTIVE
Rovira Biscuit CorporationPoncePR LIKELY ACTIVE
Royal Meat LLCEverettWA LIKELY ACTIVE
Royalty Meats & Poultry, LLCRockawayNJ LIKELY ACTIVE
R&R Quality Meat Inc.AndersonCA LIKELY ACTIVE
RRT Distributors CoporationTrujillo AltoPR LIKELY ACTIVE
Rudolph Foods Company, IncNew HebronMS LIKELY ACTIVE
Rudolph Foods Company, Inc.DallasTX LIKELY ACTIVE
Rudy's Meat Provisioners, LLCPortlandOR LIKELY ACTIVE
Ruga Rue Meat Snax, LLCAltoonaPA LIKELY ACTIVE
Ruprecht CompanyMundeleinIL LIKELY ACTIVE

FactoryRegistry lists 5,182 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.