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Manufacturing of lamb

5,184 FACILITIES

Census designationManufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
Short Creek Meats, LLCKennebunkME— LIKELY ACTIVE
Shorty's Sandwich ShopPhoenixAZ— LIKELY ACTIVE
Shuler Meats, Inc.ThomasvilleNC— LIKELY ACTIVE
Siegi's Sausage House, Inc.TulsaOK— LIKELY ACTIVE
Siemer Distributing Co., Inc.New LexingtonOH— LIKELY ACTIVE
Sierra Skins Inc.Los AngelesCA— LIKELY ACTIVE
Signature Foods, USA, LLCEasleySC— LIKELY ACTIVE
Signature SaucesIndependenceOH— LIKELY ACTIVE
Silsa Miami Corp.MiamiFL— LIKELY ACTIVE
Silver Creek Specialty Meats Inc.OshkoshWI— LIKELY ACTIVE
Silver Horn JerkyPensacolaFL— LIKELY ACTIVE
Silver Star Meats, Inc.CoraopolisPA— LIKELY ACTIVE
Simmons' Barbecue IncGuntersvilleAL— LIKELY ACTIVE
Simply Fresh Market, LLCMariettaGA— LIKELY ACTIVE
Simpson's MeatsKnoxvilleTN— LIKELY ACTIVE
Sinton and Sons Local Meats and ProvisionsPaso RoblesCA— LIKELY ACTIVE
Sinzenard International FoodsSt. LouisMO— LIKELY ACTIVE
Sioux City IA (Curly's) (2034)Sioux CityIA500+ LIKELY ACTIVE
Sir DeliciousRochesterNY— LIKELY ACTIVE
Sir Pizza of Tennessee, IncMurfreesboroTN— LIKELY ACTIVE
Siskiyou DistributingYrekaCA— LIKELY ACTIVE
S & J Food Sales LLCFrederickOK— LIKELY ACTIVE
S'Kallam Meat & Seafood, LLCBremertonWA— LIKELY ACTIVE
Skinny Crust LLCEast DundeeIL— LIKELY ACTIVE
Skoglund Meats and Locker, Inc.West BendIA— LIKELY ACTIVE

FactoryRegistry lists 5,184 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.