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Manufacturing of lamb

5,184 FACILITIES

Census designationManufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
South Florida Food LLCHollywoodFL LIKELY ACTIVE
South Florida Food MerchantsDavieFL LIKELY ACTIVE
South Gate Meat CompanySouth GateCA LIKELY ACTIVE
South Mountain FarmsLawndaleNC LIKELY ACTIVE
Southpaw Packing Company, INCLimingtonME LIKELY ACTIVE
Southside Market & BarbequeElginTX LIKELY ACTIVE
South Superior Foods, Inc.SuperiorWI LIKELY ACTIVE
Southwest Processor, Inc.StaffordTX LIKELY ACTIVE
Sovereign Seafoods IncSanta BarbaraCA LIKELY ACTIVE
Spagel Brothers Inc.EriePA LIKELY ACTIVE
Spanish LakeSaint MartinvilleLA20–99 LIKELY ACTIVE
Spar Sausage CompanySan LeandroCA LIKELY ACTIVE
Special America's BBQ IncMedleyFL LIKELY ACTIVE
Specialty SausageAbbotsfordWI100–499 LIKELY ACTIVE
Specialty Steak ServiceEriePA LIKELY ACTIVE
Spectrum Foods, Inc.LandoverMD LIKELY ACTIVE
Speedy Foods LLCCommerce CityCO LIKELY ACTIVE
Spence Russell LeeFort CollinsCO LIKELY ACTIVE
Spokane Produce, Inc.SpokaneWA LIKELY ACTIVE
Springfield, MASpringfieldMA100–499 LIKELY ACTIVE
Spring Grove Foods Inc.MiamisburgOH LIKELY ACTIVE
Springville Meat & Cold Storage Co. Inc.SpringvilleUT LIKELY ACTIVE
Square H Brands, Inc.Los AngelesCA LIKELY ACTIVE
Squire's Cafe, IncBaltimoreMD LIKELY ACTIVE
S Ranch Meats LLCHardinMT LIKELY ACTIVE

FactoryRegistry lists 5,184 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.