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Manufacturing of lamb

5,184 FACILITIES

Census designationManufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
Tandem USA, LLCSchaumburgIL LIKELY ACTIVE
Tan Dinh Food Products Corp.HoustonTX LIKELY ACTIVE
Tanks Meats Inc.ElmoreOH LIKELY ACTIVE
Targhee Brands, Inc.RexburgID LIKELY ACTIVE
Taste Africa, LLCBakersfieldCA LIKELY ACTIVE
Taste of ItalyEgg Harbor CityNJ LIKELY ACTIVE
Taste Right Foods LLCRockportIN LIKELY ACTIVE
Taste-rite CO. INC.Peace DaleRI LIKELY ACTIVE
Tasty Jerky Hawaii, LLCMililaniHI LIKELY ACTIVE
Tatlong ltlog, LLCElk Grove VillageIL LIKELY ACTIVE
Tawa Services, Inc.Buena ParkCA LIKELY ACTIVE
Taylor FarmsDes MoinesWA LIKELY ACTIVE
Taylor Farms New England Inc.North KingstownRI LIKELY ACTIVE
Taylor Farms New Jersey, Inc.SwedesboroNJ LIKELY ACTIVE
Taylor Farms New Jersey, Inc.SwedesboroNJ LIKELY ACTIVE
Taylor Farms Retail, Inc.GonzalesCA LIKELY ACTIVE
Taylor Farms Southwest Inc.TollesonAZ LIKELY ACTIVE
Taylor's Mexican Chili Co. IncCarlinvilleIL LIKELY ACTIVE
T & B Bailey dba Rayfield Meat CenterWadesboroNC LIKELY ACTIVE
T & B Food Corp.College PointNY LIKELY ACTIVE
TCM FoodsElmsfordNY LIKELY ACTIVE
Tcm, Inc.,OlympiaWA LIKELY ACTIVE
TC Provisions, Inc.FarmingdaleNY LIKELY ACTIVE
TDF Inspection and ProcessingMadeliaMN LIKELY ACTIVE
Tec Foods Inc.ChicagoIL20–99 LIKELY ACTIVE

FactoryRegistry lists 5,184 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.